About
At European Breads we bring you the highest quality breads & pastries from around the world. Our bakers use only the finest ingredients: European Artisan (not bleached not bromated) flour. Our artisan baked breads are done on a stone oven or pan style format. We import our premium breads from Canada, so whether it's a French baguette, French loaf, Belgian loaf, nut & raisin loaf or rosemary focaccia, you will notice the taste differences. Specialty bread like our ciabatta (olive, red pepper, plain, grain or cranberry/chocolate) will surely to bring delight to your mouth. Our croissants based pastries & savories (from France) will wow you in every aspect. Enjoy an authentic (chocolate croissant, almond, blueberry, strawberry, cherry, apple, cream cheese, chocolate chip or a savory croissant delight such as spinach ricotta, spinach feta, leek parmesan, egg quiche, ham & swiss or bacon & egg) they are orgasmic.
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