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Capital Tacos founders Bobby and Kristel Heskett started getting adventurous with another cuisine. The speedy Thunderhead Pizza, where the Hesketts can finish a pie in their oven in six minutes, uses 15 "custom flavors" or creative pick-your-own toppings to build pizzas upon two kinds of fluffy, slightly tangy sourdough crust: regular (for thin-crust lovers) or "Thunder" (Tampa Bay Times, 2019)
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