Latest Reviews
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I understand that when a restaurant is busy, it can be a challenge for the staff to keep up. What I dont understand is how Chill allows their staff to…
Chris Montesanti
Chill Restaurant & Bar
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We were unable to find this place, I think it is closed.We went to the intersection and it was nowhere to be found. We went to Bongo's and the service…
4orbush
Chill Restaurant & Bar
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Love the new location! The new location on Corey Ave gives Chill enough room to expand its bar and offer better seating (including some outdoor). The …
Jenna R
Chill Restaurant & Bar
About
Chill Restaurant & Bar is open for Casual Dining. Chill Restaurant & Bar serves Bar Food, Seafood and Tapas dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “Chill Restaurant & Bar”
I understand that when a restaurant is busy, it can be a challenge for the staff to keep up. What I dont understand is how Chill allows their staff to serve cold food or no food at all after over an hour wait. Three friends went to Chill on a busy Saturday and happily waited 30 minutes for a table. But 20 minutes after ordering, we were informed that they were out of one ingredient so my friend needed to order something else. Then we were told that they got more so the order was put back in. Another 20 minutes goes by with no food and every other table around us is being served. The server said one of our orders went to the wrong table. What happened to the other 2 orders? They were sitting on a counter getting cold so 50 minutes after we sat down, 2 of us got cold food and the 3rd order was not even the right food. No manager on duty (what?) but someone came over and promised us 3 more orders of fresh hot food. Guess what. No food. More tables get served all around us. After an hour and 10 minutes we left. I gave them 2 stars since they waived the price of a glass of wine my friend drank. Would have given them 3 stars if they gave us a reason to come back, such as a gift certificate that would cover 3 lunches. No such luck. We will NEVER give them our business again. There are so many other restaurants in the area that care about actually feeding their customers.
We were unable to find this place, I think it is closed.We went to the intersection and it was nowhere to be found. We went to Bongo’s and the service was terrible, no attitude just slow and uninterested.
Love the new location! The new location on Corey Ave gives Chill enough room to expand its bar and offer better seating (including some outdoor). The atmosphere is good for a casual breakfast with friends, a party with your co-workers (they now have a separate room for group occasions), or a romantic dinner with your sweetie. The staff are always friendly, though as the name says…they are Chill…so don’t expect fast service. They apparently believe if you want something done right, you better take the time to do it right. The food here is delicious. I have been for both breakfast and dinner. The breakfast menu has plenty of dishes that are heart attack worthy, but truly worth it! Our group had the biscuits and gravy, a western omelet, and the french toast. All were very tasty! The screwdrivers were mixed correctly and the alcoholic coffee drinks were exceptional. For the dinner menu its Tapas! The Sea Bass is one of their specialties and it is to die for. We also tried several other dishes, one with chicken, another with figs….all were wonderful! The portions are enough to give everyone at a table of four a reasonable taste.Overall, for the quality of food the price is good. My score would have been higher if the service had been a little less Chill.
Best food on beaches for brunch and dinnerLooks like a coffee shop but it’s not!Good drink menu – full barGood winesThey update menu all the time so go oftenCrab cakes eggs Benedict and shrimp grits for brunch Stuffed dates, best French onion soup, stuffed squash is amazing even for this meat eater
We went here for the late night tapas. The staff was very welcoming and friendly. The decor could use a bit more finesse; it looked like it was still under construction and our booth moved when we slid into it. But, what the decor lacked the food made up for in spades. The Sea Bass was delicious! The portions were generous for tapas and the price was reasonable for the quality of the dishes.
You know how to take a reservation but do you know how to hold a reservation??? Made a reservation for two dinner at 7pm and had to call back since we would not make it and come to find out they never took the reservation. Guess this was confirmation that we made the right choice by canceling our non existent reservation!!!
Not good!. My motto has always been–judge a restaurant by its bathroom. I should have listened to myself.