Latest Reviews
-
Excellent food, had the conch fritters , they were the best tasting fritters I've ever had. The Salmon was cooked and seasoned perfectly. The Service …
Gina Scianimanico
Landlubber’s Raw Bar & Grill
-
Landlubbers is not the same as it used to be!. Place still sucks and so do the staff. Sorry for being blunt, but it is a fact...!…
Climbinghigh01
Landlubber’s Raw Bar & Grill
-
That is crazy, ths place is consistently good.we normally start of the fruday night here to get grub in our belly. Great variety,$ quality seafood( as…
Def Korn420
Landlubber’s Raw Bar & Grill
About
Landlubber's Raw Bar & Grill serves Burger, Sandwich and Seafood. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
deliverytakeaway availableindoor seatingsports barnightlifeReviews
Leave a Review
You must be logged in to post a comment.
10 Reviews on “Landlubber’s Raw Bar & Grill”
Not 4 stars. Hoped we found a good seafood raw bar but not only did order come out wrong, food was marginal at best. Cajun catfish had no spice, spicy tuna tacos were only spicey, no flavor (nothing to enjoy), corn on cob was ice cold. Not impressed. Beer was good!
It’s sooooo bad!. How this place stays in business is beyond me. This place is walking distance from my house so we gave it a try. I had the hamburger which you would think would be hard to screw up. It was so over cooked that it resembled a small hockey puck. Nothing that they served my family of four was good. Even if the food had been good, it would still be overpriced. I would NOT recommend this place.
Watered down wine. Service was marginal. The waitress was unfriendly and more interested in flirting with her co-workers. I ordered the house white wine and received a glass of watered down Chablis. It had no smell, was cloudy, and flavor was almost totally absent. I sent it back. The wait staff manager came over and very apologetically explained that it was their house wine which is a Chablis, as if Chablis’ are cheap, awful tasting wines. I explained that something was wrong with the wine and she defended it as a ‘cheap inexpensive happy hour wine’. They gave me another glass of wine (Chardonnay) and charged full price. Food was typical ‘local bar food’. Nothing special. Marginal service, watered down cheap wine, poor customer service, edible food. (Outback Steak House a few doors away, has a 9 oz. glass of good wine for $4 and appetizers for $3 during happy hour.)
Cooks should keep eyes on food, not women. Service and food is pretty good but cooks are perverts – they like to stare up & down the female customers. Made my wife feel uncomfortable wherein we will not go back. I have also been there without my wife and watched the cooks stare at other female customers as I hear their comments while sitting at the bar eating.
Tonight I had the grouper fish sandwhich. The bun was tasteless. I found myself craving a Publix bun. The fish was unseasoned and bland. The service, however, was very good. We look forward to seeing Pam.
18 Years Eating Here. New owners making seruoius changes to drive profitability. Prices creeping up. Less choice on special menu. Looks like a lot of the staff were replaced and the new referee shirts are like stepping back in to the 90’s.
Fun food and great prices. We stopped by this place last week after being recommended by friends. wow, what a fun neighborhood place that was busy and full of energy and a little bright. we had great wings, awesome lobster bisque, blackened salmon dinner with fresh veg and rice and ice cold beer! hooray = how can it get any better. very friendly service and the menu was full of stuff that I cant wait to try next time!