Our Deck Down Under
Latest Reviews
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I'll be brief--if you are going for the atmosphere and decent blackened fish then you won't be too disappointed. If you are going for anything fried, …
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Another great local restaurant that offers great views with seating on the deck. Food was perfect for the atmosphere. Staff was constantly giving refi…
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Nice lunch place. Probably very busy on weekends. We had an appointment near Daytona and stopped in. Sort of a fish camp feelHad a crab cake sandwich …
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Our Deck Down Under serves American, Seafood and Southern. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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8 Reviews on “Our Deck Down Under”
Another great local restaurant that offers great views with seating on the deck. Food was perfect for the atmosphere. Staff was constantly giving refills and checking in. Only reason I gave it less than 5 was they took fried oysters away.
Nice lunch place. Probably very busy on weekends. We had an appointment near Daytona and stopped in. Sort of a fish camp feelHad a crab cake sandwich and a shrimp-crab cake special wrap. Good. This is a nice place for a group or a meet up. Staff is friendly and fast chilltravelers.com
Hubby is obsessed with Raw Clams on the Half Shell. This craving harkens back to his NYC upbringing where he was known to indulge in eating 2-4 dozen on his own, heaped with cocktail sauce, horse radish and lemon juice. As a matter of fact it was hubby that introduced me to raw clams, something Id never had any desire to try. Well he got me hooked as well and I especially like when he prepares my clams just so to make sure theyre dressed correctly. Our hotel concierge recommended Our Deck Down Under and were so happy he did.We ordered two dozen Littleneck Clams on the Half Shell and slurped them up in no time. I followed that up with a salad topped with grilled tilapia, and hubby got a Shrimp Po Boy. The weather was brilliant and we enjoyed sitting on the open deck a most pleasant experience. Our Deck Down Under is a terrific casual place that families will enjoy. We sure did!It was the perfect way to celebrate our big day and we were so enchanted by all that Daytona Beach has to offer that we will be returning later this year and bringing some friends with us…..the more the Jollier!
The conch fritters were mostly bread, the shrimp had no flavor, and the bloody mary tasted like watered down cocktail sauce. The only good thing about it was the cold beer and the atmosphere.
A bit unconventional: you wait in line and order at the counter, then seat yourself. However, the service is impeccable and friendly, the food is fast and, while not the best i’ve ever had, was pretty good and very inexpensive with good portions. There was even plenty of options for a vegetarian to leave full and satisfied. Not to mention we got to see the fireworks across the water at the track. I would come back every time I come to the Daytona area.
Service was great. Friendly staff! Conch fritters a must!! Wife’s mahi mahi perfectly cooked. Sons clam strips were excellent not rubbery. My tuna (southwest) was delicious, daughter’s shrimp was the down side of the whole meal cooked well just no flavor. Atmosphere was very nice.
Absolutely fantastic food. People gripe about the line & ordering at the counter but it is worth it. Get the spiced shrimp basket (best in Daytona) or the fried fish sandwich. Great jalapeo poppers & their hush puppies are fantastic. Also great oysters & crab legs.