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A night of poor service. Never got lemon for tea. Wife's entree served 8 minutes before mine. I had to get kitchen staff to find mine. My entree serve…
Jhoppers
Red Lobster
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Creamy Langostino Lobster Baked Potato. Delectable lobster with creamy pasta21 Mar, 2015Mrs. Cheri Arning. Emma was our server. Pleasant and personabl…
Dcarning1943
Red Lobster
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Absolutely filthy.. We had the waitress bring 6 packs of silverware before we called the manager over, which we did because EVERY single set had at le…
Osirisneits
Red Lobster
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Red Lobster serves Seafood. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Red Lobster”
Seafood. Very good since the remodel. The shrimp and lobster tail were very good. The service was excellent.
DISGUSTED. Publix has better FORZEN entrees. Potato half baked and cold. Snow Crab legs still frozen in middle. Ordered Grouper which was on todays special was told they were out when half the other entrees were ready.Cesar salad was a small handful of roman with a couple of croutons thrown on top. Dressing served on the side with the consistency of peanut butter, Shrimp OK nothing to write home about. Service- Good. Will never go back when there are other options in Florida for real seafood, cooked and served right
I was blown away!. I hadn’t been to a Red Lobster in decades, and usually make fun of them what with it being a chain, but no more! My Dad had a coupon and wanted to go so I obliged him.We were quickly seated by a hostess and our server immediately arrived for beverage orders and to drop off some tasty hot cheese biscuits. It was lobsterfest so I had the lobster lovers dream which arrived piping hot after we had finished our tasty Caesar salads. My platter included a rock lobster tail of good size, a cold water tail again of good size, and a pasta with way more lobster meat than I could have ever expected. All three dishes were prepared as well as any I have had (and I’ve had a lot of lobster)! In fact, Both of us cleaned our plates.Overall the food, service and dining room experience were excellent. In fact, I’ve been back twice more and have been equally pleased each time.I still can’t say I’m a Red Lobster convert, but if I’m in e city and I want some seafood, THIS Red Lobster is where I’ll go. You should too.
Everything was great. Will return
Overpriced average seafood. The only this place has going for it is the biscuits.
You call that seafood fresh???. Here we are in Florida and I’m being served pre-frozen seafood. Too much sauce on everything. Margaritas were the only thing I liked here.
Used to LOVE it.. We used to eat at Red Lobster all the time. We started noticing inconsistency in the way food is cooked and worse, we started noticing cheaper ingredients. The pieces of crab in the crab alfredo are so tiny, it’s like crab mush. The alfredo sauce has definitely suffered cutbacks in quality. It tastes like it comes straight from a jar. The cuts of fish are not as nice as they used to be. We like lobster and it used to be perfectly cooked. We’ve had a couple of instances when the lobster was undercooked–like raw. Then once, the quality was awful–maybe it was old. Lobster costs way too much to not be done right. However, they have a great bar! The cheddar bay biscuits are still nice, though I actually heard a waitress threaten to charge a large group if they asked for more biscuits.