Latest Reviews
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I had a great lunch, conversation, and our server Alison was awesome. The restaurant (and men's room) were brilliantly clean as if your opening was ju…
Scott Jared Foerst
Napoleon’s Grill
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A cut above the regular pub fare....we tried this restaurant after Church on a cold wet Sunday afternoon. No one in our party of four had ever visited…
Cowboys Fan
Napoleon’s Grill
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Terrible FISH & CHIPS...so greasy! No seasoning, it was a soggy tasteless blob. Seems like they spent so much on decor they didn't bother with finding…
Gabriel
Napoleon’s Grill
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Napoleon's Grill is open for Pub. Napoleon's Grill serves American and Burger dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “Napoleon’s Grill”
I had a great lunch, conversation, and our server Alison was awesome. The restaurant (and men’s room) were brilliantly clean as if your opening was just a week prior. Thai salad rocked it!
A cut above the regular pub fare….we tried this restaurant after Church on a cold wet Sunday afternoon. No one in our party of four had ever visited Napoleon’s before. It’s located in a newish strip center and is decorated with deer antler lamps, dark woods, industrial ceilings and the usual TVs but the interior seems a little classier than your average sports bar. The menu is eclectic with brunch served on Sundays. Selections include unusual offerings such as shrimp and grits, salmon BLT, fisherman’s stew, burgers with avocados or fried eggs, as well as the usual sliders, fried appetizers and fried fish/chips. We ordered a Lemon Berry French Toast, Salmon BLT, Grouper Sandwich and blackened Grouper with Mac and cheese. For starters we had draws from the extensive beer tap choices and fried calamari with lemon aoli.Everything was above average in presentation and flavor; the calamari crispy and chewy, the grouper cooked just enough to still be moist and not tough; the French toast beautifully plated with a lemony berry sauce and fresh fruit; the salmon BLT on toasted marble rye bread. We cleaned our plates and felt the meal was a good deal for the price. Service was friendly and efficient and our waiter obligingly took our picture for us.Prices reflect the cut above average food too! Don’t expect $5 burgers here but do expect to get your money’s worth. For six beers, one soda and four entrees plus an appetizer out ticket was $89.24 before tip.
Terrible FISH & CHIPS…so greasy! No seasoning, it was a soggy tasteless blob. Seems like they spent so much on decor they didn’t bother with finding a decent chef.
I love this place. I don’t know what everyone else is talking about when they say their service was subpar or lousy. I guess I’m lucky and have had excellent service every time I’ve been to Napoleon’s, which is at least a dozen times now. One of the bartenders there (I wish I could remember his name) is one of the nicest guys I’ve ever met and hooked me and my fiance up with a couple free draughts when the food we ordered wasn’t available. Another time the server actually gave me a couple of free pint glasses to take home because I mentioned how I liked the shape of them. I’ve never been there for lunch, so I don’t know what that staff is like, but the dinner staff has always been really good to me. As for the food, I like it quite a bit. The Napoleon’s bowl is my go-to favorite, I usually get it with chicken. The tacos are really good. My fiance said the crabcakes were some of the best she has ever had. The spinach artichoke dip is pretty good as well. They have a nice beer selection too, which is a major plus in my books. They were even selling Lefthand Nitro Milk Stout draughts for a dollar one night which is insane.
As we ate there tonight, an article on children’s tastebuds came to mind. I looked around and the place is packed so it must be great? The article I read said that children are picky eaters because they have more taste buds than the average adult. So, perhaps the people who eat here have maintained their abundance of tastebuds from childhood and this is why Napoleon’s does not seem to season the food? The hummus tasted like it was from the package at a grocery store but the raw, plain vegetables and feta were great.The buttermilk fried chicken was edible but needed tons of salt and pepper and the chewy texture was not what I was expecting. It is actually boneless chicken back = dark and greasy meat, very gross. The collards were very nice, though and the rice was super bland and boil in the baggy. That said, the atmosphere is nice and the service is very friendly! I’ll go back and try the tacos because like I said, I want to like it.
Needs some work. We have gone to this place about 5-6 times in 2 months, but they still have a lot of kinks to work out. The burgers always arrive well done, no matter how much you stress medium.The buttermilk fried chicken is HORRIBLE! It is actually boneless chicken back = dark and greasy meatRice tastes like boil-n-bagUnfortunately its a magnet for local families with screaming, booth-climbing children. Why do we still go? They have fantastic soft taco choices and good drinks!
Great Pub Experience. The food was awesome and affordably priced. We went on a Friday night, so there was a bit of a wait, but it was well worth it. There was a live band as well. I had the southwestern eggrolls as an appetizer (which were great) and the buttermilk fried chicken, which did not dissapoint my hankering for some southern comfort food. The waiter was very friendly and willing to make suggestions. He also offered sample of their beer list, which was also nice. All in all it was a pleasurable experience and I will definitely return.