About
Voted "Valleys Best Mexican" again in 2013! "We create authentic, delicious Mexican dishes that respect your desires for a healthy meal without compromising flavor. Offering fresh ingredients (locally sourced when available), high quality, regionally sourced meats, daily specials, vegetarian selections, and 3 kinds of salsa made daily. We use non-hydrogenated oil with a dedicated chip fryer. Owner/Manager Jim Funk started Despo's in 1983. Specials every day, Wednesdays you can count on Texas Tacos. Celebrate Meatless Margarita Monday every week with 20% off all Veggie menu items and 20% off Margaritas!
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