Latest Reviews
-
Came here for desserts.And food was great. Ambience is awesome. Waitstaff are warm and accommodating.Overall, our experience was perfect. But its kind…
Yanni Sunga
Tavern at the Park
-
Stopped here for lunch during a visit to Chicago. The food was great and the drinks were better! We shared a meatball flatbread and I had a Red Headed…
Ramendra
Tavern at the Park
-
A great go-to spot if you are downtown on Michigan Ave. My favorite time to go is when the sun sets and it's not to hot to sit up in the rooftop seati…
Michelle Anne Martinez
Tavern at the Park
About
Tavern at the Park is open for Casual Dining. Tavern at the Park serves Steak and Bar Food dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availablesports baroutdoor seatingwifiReviews
Leave a Review
You must be logged in to post a comment.
10 Reviews on “Tavern at the Park”
Came here for desserts.And food was great. Ambience is awesome. Waitstaff are warm and accommodating.Overall, our experience was perfect. But its kinda loud for me, but I tried not to mind it and still gonna give five stars hehe.
Stopped here for lunch during a visit to Chicago. The food was great and the drinks were better! We shared a meatball flatbread and I had a Red Headed Stepchild Sangria. The sangria was delicious and the flatbread had amazing flavors and was just the right size to split between two people. The restaurant is very upscale and had amazing service. Would definitely recommend!
A great go-to spot if you are downtown on Michigan Ave. My favorite time to go is when the sun sets and it’s not to hot to sit up in the rooftop seating area. Beautiful views of the city while enjoying delicious small bites and a cocktail. If you ask my friends/family I always go for a good classic Amaretto Sour to have during snacks. We were recommended the Ahi Tuna Tacos, and I would just like to say.. THEY ARE AMAZING. They are marinated in ginger and soy, and garnished with pineapple, pickled cabbage and wasabi aioli (perfect amount of spice!) in crispy miniature taco shells made out of rice paper. The concept is perfect. Highly recommend this place for its food and atmosphere. The only reason why it’s not the full 5 stars is because of the slow service.