Latest Reviews
-
The Little Sparrow. Chef Carrie and Manager Michael Nahabedian, cousins exuding warmth and love of food, have opened a charming French restaurant one …
Denny Crane
Brindille
About
Brindille is open for Fine Dining. Brindille serves French dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
serves cocktailsindoor seatingReviews
Leave a Review
You must be logged in to post a comment.
1 Reviews on “Brindille”
The Little Sparrow. Chef Carrie and Manager Michael Nahabedian, cousins exuding warmth and love of food, have opened a charming French restaurant one block away from their venerable NAHA. Brindille, designed with the calm, gray Zen tones of Naha, has a tight French menu, filled with classics one finds in the chic arrondissements of Paris. Brindille was not created to be trendy. This is fine dining, bringing back memories of elegance and sophistication, what one would find in the Sixteenth Arrondissement. Yet, dishes are created and served with no pretension or attitude. This is a unique combination and hard to find in the restaurant world. Elegance with a hug! The Dover Sole is oh so light, perfectly done, with a delicate turn. The Quail was cooked perfectly, well seasoned, and everything worked well together. The hand cut noodles were amazing, with great depth of flavor. While I sometimes avoid snails, I didn’t even notice them, as my taste buds were rejoicing. The wine list has unique offerings in all price ranges, and the mark up was very fair. L’Oeuf a la Neige for dessert had me singing like Edith Piaf. I walked away from Brindille looking up, expecting to see the lit Eiffel Tower looming in the distance. Je suis heureux.