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My trip to the area was complete; and all I had left to do was eat lunch at the airport before flying back home a couple hours later. Midway didn't ha…
Simran Pande
Emilio’s Sol Y Nieve
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Visited this restaurant around Christmas time. Just loved their preparation. Amazing food cooked in the right blend of sauces and spices giving me an …
The_trenchant_girl
Emilio’s Sol Y Nieve
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Best meal we've eaten this trip. We've been in the US for two weeks and Emilio's is the best restaurant we have been to. And that's saying something! …
Samantghfreeman
Emilio’s Sol Y Nieve
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Emilio's Sol Y Nieve is open for Casual Dining. Emilio's Sol Y Nieve serves Spanish and Tapas dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Emilio’s Sol Y Nieve”
My trip to the area was complete; and all I had left to do was eat lunch at the airport before flying back home a couple hours later. Midway didn’t have many offerings. Since I had seen a Harry Caray’s at both Lombard and in Chicago, and there wasn’t one where I lived, I figured I’d have my last meal in Chicago there.The place was packed but I was seated quickly enough. The tables were close together, leaving only narrow aisles barely wide enough for carry-on rollaways. The noise was at a dull roar. The service was OK if a bit scattered; once I was given someone else’s food, and another time the server wasn’t sure if my meal was actually my meal and took it away to check before bringing it back. I ordered a Holy Cow! at medium rare, with fries and a Blue Moon. The sizable burger was perfectly cooked, but a bit cool. Guess it was sitting a bit before being given to me, taken away, then given again. There were plenty of mushrooms and onions atop the cheese and meat; sadly the bun failed the endurance test and quickly began shredding within three bites. The plate had a decent amount of steak fries, but were oddly tasteless. I bet duck fat would have perked them right up. The meal was filling and of a good size, and for a restaurant in Chicago and an airport, the cost wasn’t too outrageous. The restaurant experience was average, which is OK, since I wasn’t expecting greatness.
Visited this restaurant around Christmas time. Just loved their preparation. Amazing food cooked in the right blend of sauces and spices giving me an amazing culinary experience. The service was quick and the staff was pretty friendly.I will totally recommend this place to all for amazing Spanish food and a lovely wine and dine experience.