Frontier

Latest Reviews


  • We stopped in here to get out of the cold. While there we tried one of their iconic all-beef Chicago style hotdogs. They were terrific! On the plus si…

  • Exotic, but more different than strange. Most everything is nicely seasoned. The Boar Ragu with Gnocchi is good but not sensational. The pork cheeks a…

  • All around amazing! Absolutely amazing! Chef Brian Jupiter is a food genius. The variety of food here is unmatched. Love the rabbit and waffles. Also …


About

Frontier is open for Casual Dining. Frontier serves Southern dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

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Feature List


takeaway availabledog friendlyoutdoor seatingwifi

Reviews

7 Reviews on “Frontier”

Excellent
4.7
7 reviews
  • Simran Pande

    We stopped in here to get out of the cold. While there we tried one of their iconic all-beef Chicago style hotdogs. They were terrific! On the plus side it’s a colorful and interesting restaurant. Also it’s very busy, which tells me that it’s very popular.

  • Knsolomon

    Exotic, but more different than strange. Most everything is nicely seasoned. The Boar Ragu with Gnocchi is good but not sensational. The pork cheeks are spicy and sweet. The Bourbon Chicken was great as was the smoked chicken sausage roll.

  • Mateo

    All around amazing! Absolutely amazing! Chef Brian Jupiter is a food genius. The variety of food here is unmatched. Love the rabbit and waffles. Also if you have a chance to go to one of their foodie dinners I highly recommend it. They had a Llama dinner event a little while back and it was amazing 10/10. Chef took us on a tour around the world with the Llama. Started off with a wonderful Llama carpaccio thinly sliced to perfection. 1st course was a little taste of Greece with a Llama Kefta with yogurt sauce. Tasted like a gourmet gyro, the best I’ve ever had. 2nd was Italian with Llama meatballs with orchiette and roasted tomatoes. Absolutely delicious. 3rd up was a smoked Llama loin with seared scallops. It was cooked to perfection and the scallops were to die for. Then we moved on to the Llama steak. A huge cut of Llama with mashed potatoes and a wonderful chimichurri sauce. For desert we finished of with a praline s’more which hit the spot after all the salt. They have a different foodie dinner ever month keep an eye out for them find something you like and go for it. You won’t be disappointed.EAT DRINK & BE MERRY!

  • Jenna Kowalczyk

    Oh man. I’ve only had brunch so far but man was it tasty. I’d suggest the crispy duck waffle over the Cristo sandwich. The sandwich was very good but the waffle was savory/sweet/spicy. The best of the S world. And it’s an incredibly photographic dish. The bloody was spicy too…which is all I’m looking for in a bloody. And I can say enough about the outdoor seating. There’s a small area with picnic tables actually outside and then there is a very large patio encased in glass that is gorgeous.

  • Gigimanjo

    Worst experience ever… Long story short…waitress did not even look at us for exactly 15 minutes. When she did she messed up the order…no sorry,no I apologize,nothing! Than beer was completely flat, so I ordered Dewars White label…when I looked at the check, I was supposed to pay for much more expensive whiskey!! And most important,manager accused my party of being rude and called me outside to fight??! Hard to believe that every word I wrote is true!!

  • Donald.price

    All Around Amazing. Absolutely Amazing! Chef Brian Jupiter is a food genius. The variety of food here is unmatched. Love the rabbit and waffles. Also if you have a chance to go to one of their foodie dinners I highly recommend it. Went to one with llama and it was 10/10.

  • Michael Roop

    This place has a awesome atmosphere wait staff are very friendly and the food is amazing

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(773) 772-4322

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1072 N Milwaukee Avenue, Chicago, IL 60642

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