Skillet Restaurant

3 Reviews on “Skillet Restaurant”

• Kem Simpson

  The owner supposedly comped me to servers of her best workers they were not only rude but they tried to serve the food before the wedding party even got there because according to their bus she told them the time she wanted them to serve not the time I wanted to be served so during pictures I had to take out the time to call her and leave her a message to please ask them not to serve the food without us I get there the lady that serving the food was grouchy was pretty much just dropping the Chicken on the plates I introduced myself went to mingle and eat and I was notified by The Cake Lady that not only 55 minutes into the wedding did they pack up all the food and take it into the kitchen but they never once talked to me about it I had 30 to 40 people show up within 30 minutes later to eat in the deal was that she would leave the food out for an hour and a half and if I wanted it out later then she would leave it out and I could return her shaping dishes to her I paid $3,200 for food and probably had around $400 worth of food go to waste because 30 to 40 people did not get to eat I was in the kitchen for two hours dishing out to go containers for two hours during my daughter’s reception I called her to ask her what she would do about it and she’s like oh well I will talk to them not only that but I heard a week before she catered a party at the Elks and all the food was bad and she had to refund all the money if you’re not a regular at her restaurant she’s you get no respect she tells you what you should do and what time you should do it at your reception not letting you make up the decisions and if them or wore her to best workers that she had then I suggest you hire some new ones plus not only did they take to-go containers of my food that I bought but they also help their self to to go containers of my cake and cupcakes without asking or being told

  January 17, 2020, 12:18 am

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• Patrick Diller

  Locally owned restaurant / focuses more on catering so recommend checking the hours before going. Owner used to manage Honkers on south side of town. Very nice staff. Be prepared for mostly polish buffet as that is what they are known for and cater the most. On Friday’s they do include fish on the polish Buffett. Since it’s a buffet sometimes food good and fresh Other times been sitting and not as good.

  March 29, 2017, 5:37 am

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• Sober

  Awesome chicken and polish buffet.

  December 11, 2009, 11:09 pm

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