About
Co-founded in 2002 by brothers Bill and Randy Simon, and their friend and business partner, Scott Redler, the three men named the restaurant after Bill and Randy's father, Freddy Simon, a World War II veteran. Today, Freddy's restaurants from coast-to-coast serve a menu reminiscent of the all-American meals Freddy prepared for his family. Forget traditional hamburgers and ice cream. Freshly-churned frozen custard and cooked-to-order steakburgers make Freddy's the Taste that Brings You Back!
Details
