About
Crank & Boom Craft Ice Cream started in the back of our family restaurant, Thai Orchid Cafe, with one flavor: Coconut. After making ice cream for about 6 months as a simple dessert option, we noticed some customers were coming in to just buy the ice cream.and they didnt order any Thai food. From there, we began serving our super premium ice cream at festivals, weddings, parties and schools. The company grew organically from community support and we opened Crank & Boom Ice Cream Lounge in June 2015 in the Lexington Distillery District. Our second location at the Barn at the Summit at Fritz Farm opened in September 2017. Crank & Boom is now sold with 40+ retail partners, like Kroger and Whole Foods and has supported hundreds of local non-profit and community organizations.
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