Latest Reviews
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This restaurant has amazing, delicious food with great attentive service. It's also a restaurant that sources many of its ingredients from local farms…
Kkirklandmartin
Campbell Club
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Campbell club was a restaurant to remember. We were both very impressed.…
Toni Wickson
Campbell Club
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A Dining Experience. If you are looking for a dining experience rather than just going out to dinner, this is the perfect place.Last evening we were w…
The Baker's
Campbell Club
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7 Reviews on “Campbell Club”
This restaurant has amazing, delicious food with great attentive service. It’s also a restaurant that sources many of its ingredients from local farms. You want to allow at minimum two hours to eat, as it’s more of a dining experience than simply dinner. We started with Campbell Club cosmos and a delicious Halloumi and cherry tomatoes with fresh basil appetizer. Our table then ordered the bourbon salmon, lobster risotto, goat ragout with gnocchi and a beef and lobster melange. The chef actually left the kitchen and accompanied our wonderful waitress to the table when our entrees were served. He had a big smile on his face and seemed as happy as we were about the food! All four of us ate every bite of our meals and shared tastes. The goat ragout was a particular standout – super tender in a delicious wine sauce. How daring and original to serve goat! We had three desserts to share: chocolate truffle cake, a cranberry citrus bread pudding and creme brle. All were divine. This is a very special restaurant and I highly recommend it if you want an intimate dining experience that reflects a taste of locally grown Kentucky produce, Kentucky recipe traditions and original menu creations from the exceptionally talented Chef Matt.
Campbell club was a restaurant to remember. We were both very impressed.
A Dining Experience. If you are looking for a dining experience rather than just going out to dinner, this is the perfect place.Last evening we were with friends and treated to a Tapas menu of exciting new tastes and fun. The selection was creative and amazing. This is a great testament to Chef Matt’s abilities.Don’t miss an opportunity. This is the place!The Baker’s
Delicious Food. My husband and I enjoy dining at the Campbell Club. Each time we select something different from the menu or select one of Chef Paul’s dining specials and we experience a delicious meal every time as well as a serene venue. Great place for friends and family to gather for a quiet meal and conversation!
I dined at the Campbell Club on August 11th, the day of Chef Paul’s new menu reveal. I tasted the grilled flatbread with hummus and blackened tuna appetizer…delicious. I ordered the pan seared salmon with cream dill sauce entree. The salmon was cooked to perfection – so tender it practically melted in my mouth. The dill sauce complimented the salmon perfectly – delicious, not overpowering. Roasted potatoes and asparagus accompanied the meal. Both were seasoned and cooked perfectly. I ended my meal with the bananas foster dessert – truly a sweet ending to a delicious meal! The fabulous meal along with the pleasant service and attractive dining room culminated in a truly great dining experience. Look forward to dining at the Cambpell Club again!
New Menu Reveal. I was privileged to be at the Campbell Club the night Chef Paul revealed his new menu. We had a table of 15 and everyone loved the new options. I had Beef Brisket with goat cheese mashed potatoes. The meat melted in your mouth. Even with a packed house, the service was exceptional. This is a dining experience you have to try.
An oasis of elegance. The Campbell Club is a quiet oasis of elegance in a busy world. Although the bar scene is a bit more up-tempo, the dining areas are perfect places to enjoy conversation, outstanding service, and great food with a personal touch. Highly recommended.