Latest Reviews
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Out of all the Italian we have tried so far here in Red Stick this one would have to be at the top if our list. Great atmosphere here. Buy the bread? …
Pierre Le Beach
Little Village
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Went here when in Baton Rouge for work because it was close to our hotel. We read all the reviews and the only thing I'd agree with is the amazing bre…
KristiC
Little Village
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I was on an overnight business trip and came for dinner. The experience was flawless. I was on a right schedule and I got in an out as quickly as I wa…
Kiefer Gingles
Little Village
About
Little Village serves Italian, Seafood and Steak. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Little Village”
Out of all the Italian we have tried so far here in Red Stick this one would have to be at the top if our list. Great atmosphere here. Buy the bread? Yes but worth it.We had a five top on a weekend night for dinner fairly early. Service was not great as we had long waits and gaps while the server stood at adjacent tables with apparently deeper tip pocket regulars for ten minutes at a time. Not kidding.Food was the best we have experienced which is where the rating comes from along with the ambiance.Di Julio? Nope. Mon Juni? Nope. Still have not tried Nino or Geno.
Went here when in Baton Rouge for work because it was close to our hotel. We read all the reviews and the only thing I’d agree with is the amazing bread. We ordered as an appetizer and frankly should have stopped after that item. The entree I ordered was so amazingly bad that I can’t even put into words. I ate maybe three bites and the staff never one time asked me what was wrong with the dish. It was simply awful. I would go back for the bread but that would be it…
I was on an overnight business trip and came for dinner. The experience was flawless. I was on a right schedule and I got in an out as quickly as I wanted. The food was honestly the best I’ve had in a while. MAKE SURE you get the bread. Possibly the best pre dinner bread I’ve ever had. I ordered the special. 9oz filet stuffed with seafood stuffing topped with smoked Gouda cheese and sauted mushroom. It was heaven on a plate. The special side was asiago mashed potatoes. Everything was incredible. I highly recommend