Latest Reviews


  • A great experience. Some in our party had never experienced a seafood boil so we were on the search for one and were happy we chose Boil. Pierre was a…

  • We had an amazing meal with some very good service. Food quality and taste is second to none. Low heat is plenty hot, trust me.…


About

Seafood boils are a tradition in Louisiana, and were adding to this flavorful part of our culture with our restaurant in NOLAs Garden District. Hieu, the man who started BOIL Seafood House, grew up fishing for shrimp and crawfish, and hes eager to share his passion for cooking up fresh catches. At our restaurant, you start by picking your seafood, your flavor, and then choosing your heat level. Then youll be able to sit back and enjoy your meal with everyone else whos gathered around the table. Its just like a backyard boil except for the fact that the food, cocktails, and craft beer never end. Bring your friends. Bring your appetites. Its time to eat.

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Reviews

2 Reviews on “BOIL Seafood House”

Excellent
5
2 reviews
  • tarasm0m

    A great experience. Some in our party had never experienced a seafood boil so we were on the search for one and were happy we chose Boil. Pierre was attentive and helpful and the food was generous and extremely tasty. I would definitely recommend Boil.

  • salutethehag

    We had an amazing meal with some very good service. Food quality and taste is second to none. Low heat is plenty hot, trust me.

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+1 504-309-4532

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3340 Magazine St, New Orleans, LA, 70115-2411, Corner of Magazine and Louisiana

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