About
Eat: Popular pub fare with an East Coast flare such as Maryland Crab Cakes, Atlantic Salmon and homemade Misfit Chips. DuClaws menu also includes an expansive breakfast selection, salads or burgers and a rotating seasonal menu. Drink: With 10 signature craft beers highlighting their beverage menu, its no wonder that GQ Magazine stated that DuClaw is one of the best for Airport Beers. There is always something for everyone with a broad wine list and full cocktails. Experience: DuClaws design was created with the intent to entice and engage travelers upon their initial interaction with BWI airport. Its warm, inviting and comfortable atmosphere provides patrons with a local sense of place.
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