Fox & Hound Wood Grille and Tavern
Latest Reviews
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Bruschetta. Big pieces of Italian bread, crunchy on the outside, soft on the inside, with chunky pieces of juicy tomato, chopped basil, and Parmesan…
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Poor service with a reservation. Not in love w the main course but the best bruschetta I've ever had.…
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Functions... Not so much! They are rude on the phone and in person after you book them. They told us there were 7 tables but when we got there, we onl…
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Fox & Hound Wood Grille and Tavern serves American, Pizza and Sandwich. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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6 Reviews on “Fox & Hound Wood Grille and Tavern”
Bruschetta. Big pieces of Italian bread, crunchy on the outside, soft on the inside, with chunky pieces of juicy tomato, chopped basil, and Parmesan
Poor service with a reservation. Not in love w the main course but the best bruschetta I’ve ever had.
Functions… Not so much! They are rude on the phone and in person after you book them. They told us there were 7 tables but when we got there, we only had 6. Big difference when you have confirmed guests. We asked if we could add a table and the extremely rude bartender/party planner for our event/food preparer/cleaner told us it can’t be done. When asked if we could speak with a manager becuase we were told we would have 7 tables, she said there were no managers on that early. Great… When we inquired about food options as we were putting in our final headcount and food choices the day before, the man on the phone was very rude and short. God forbid he answers my questions, after all I’m paying him… Terrible for functions, they need better planners and staff if they want to pull off having a well know establishment for functions.
We have always enjoyed our experiences here, I got swordfish one time that was overcooked and they handled it so well. Every other time the food has been cooked perfectly. The staff is always friendly and I think it is a great atmosphere.
Wendy connors. Had lunch there on June 11, 2009, and was delighted to see a new menu! Upon recommendation from server Roseanne, I ordered the Pasta de Gallo. The menu description listed goat cheese as a main ingredient. I was pleasantly surprised that this dish had a very delicate goat cheese flavoring, not at all overwhelming. The generous portions of chicken were cooked perfectly, accompanied with sauteed grape tomatoes, also cooked perfectly. This was by far the best pasta dish I ‘ve had in recent years. The crescent shaped pasta added such nice texture – truly a culinary delight!
Poor service. Don’t expect too much when you visit this place. Although the bar staff was friendly she was preoccupied with and we had to wait too long to order, The food was mediocre and waited much too long for a sandwich (10min)Don’t go out of your way for this place,