Latest Reviews
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i had better ecuadorian food! honestly this is a embarassing to my country cant believe people think its good go down central you will find better foo…
Chris
Chimborazo
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Generally a good place. One of our meals (saltado) had too much of a vinegar flavor. The other dishes and the appetizers were excellent. Service was f…
Elainepardi
Chimborazo
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Prawn encucado is a bliss to have. Besides Yuca frita and other appetizers too taste damn great. Ambience is nice and warm. Highly recommended.…
Souvik Seal
Chimborazo
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Chimborazo serves Latin American. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Chimborazo”
so nice to have an Ecuadorian restaurant in Minneapolis !!!The Nord east Street for sure!! Fabulous food wonderful service reasonably priced -what more could you ask for?Perfect meal!!!
The food reminded me of my trip to Puerto Rico. Yea I know. They’re pretty far apart. I absolutely loved my food here. Completely blown away. I ordered the churrasco and yuca frita. I would recommend this to anyone.
My daughter took me her for my birthday and it was excellent! My friends took me out to three different places so far for my birthday celebrations and this was by FAR the best experience. Our service was quick to make sure we were well accommodated. The red snapper was excellent and everything was fresh beyond belief and bursting with flavor. The ambience was festive and authentic. Very small space but everyone was enjoying their company so you felt like you were right in the heart of it. I can’t wait to go back!
Good food, service and cozy atmosphere. Too much starches tho. I need more meat and veggies besides starch . Hubby liked it more than I did .
Amazing! Everything is so fresh and unique. Be prepared to wait for a while to be seated if you come during the weekend or rush time, but I promise the food is well worth the wait! My favorite dish is the Saltado and I recommend leaving room for the Tres Leches and ordering a freshly squeezed limeade to drink. Be sure to check out their specials on their website or Facebook page for some great deals.
Simply amazing! Owner/Chef Marcos’ native foods will amaze your taste buds. My favorite dish is the saltado, brimming with a delightful blend of flavors. Wait staff is outstanding and will treat you like honored guests. Daily specials give you a few new favorites to try. Everything on the menu is wonderful and worth trying. Don’t forget to end your meal with cake. You’ll thank me later! Also stop by on weekends for the brunch menu.
This is a must go to. We eat here almost weekly because our 9 year old daughter is in love with everything on the menu. Favorites include roast pork, chicken Saltado, the mahi mahi encantado but make sure to order the tres leche for dessert. Plus it’s so affordable.