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Best gumbo I've ever had. The family that own this place are super adorable as well. I only wish they sold octopus and calamari in addition to the usu…
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Had lunch there. Blackened redfish with crab cake and sauted vegetables with crawfish cream sauce. Serious yum!…
Kate Farrell
Desporte & Sons Seafood Inc.
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We were in Biloxi to celebrate Dads's 78 birthday in March 2015. We stopped in Desporte & Sons for lunch. Let me tell you - Mary Mahoneys had better w…
Shauna
Desporte & Sons Seafood Inc.
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Desporte & Sons Seafood Inc. serves Seafood. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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8 Reviews on “Desporte & Sons Seafood Inc.”
Had lunch there. Blackened redfish with crab cake and sauted vegetables with crawfish cream sauce. Serious yum!
We were in Biloxi to celebrate Dads’s 78 birthday in March 2015. We stopped in Desporte & Sons for lunch. Let me tell you – Mary Mahoneys had better watch out for Chef Tim. His Trout and touffe special is amazing. The entire deli team are wonderful. Please eat here for a special treat. Amazing. Special gold star to Chef Tim!
Can’t really comment on the food… I went yo eat her nearly a month ago.. I called in and ordered our food.. They said it would be ready on 15 mons and hour later after checking on my food repeatedly and getting rude attitude from a waitress, I was told my good was never even made. .
Dissapointed. We ate here last week. I ordered the roast beef po boy and my hubby got the soft shelled crab. It was my first po boy and I was totally grossed out my meat was greasy and shiny and wet. For 2 sandwhiches and a basket of fried fish it was almost 30 bucks. The staff was nice but that’s about it.
The hot food was way over priced. I got the shrimp poorboy for around $9 USD. It was a total rip off. I do not even think it was a foot long poorboy. The flavor of the sandwitch was ok at best and as for the $9 for the sandwitch I would of thought the shrimp would fo been bigger. I will not go back again
Mostly fried food…. They have a few dishes that aren’t fried – jambalaya, boiled shrimp and crawfish, smoked tuna – but not many. My husband’s had the jambalaya and he said it was good but loaded down with butter. It would be great if they had some broiled/grilled fish or something healthy. Don’t assume that the seafood is local/fresh because this is a seafood market (I did). I ordered crab cakes and it turned out they were frozen and purchased from a outside vendor. The gumbo was lukewarm and not tasty. Coleslaw tasted like something from the Food World deli. Sorry but I won’t be back.
All the employees treat you like family. They always love seeing our son and will stop what they’re doing to show him around. We stopped in for lunch a few days ago and Julie talked to us the whole time. Everyone that works there are always helpful and always have a smile on their faces. I refuse to go anywhere else for fresh seafood.