Latest Reviews
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Kadar. Food is extremely good I love it. Go see and test…
Hstransporter
Jubaland Grill
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Food not consistant. I eat at this place faithfully everyday. When the owner is there food is perfect. Problem comes when he leaves at 2. Somali men f…
Joy Kidd
Jubaland Grill
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Enjoyable Ethnic Experience. We ate lunch here on a Sunday afternoon. My wife had the chicken curry which consisted of chicked pieces coated with a dr…
Patrioconnor
Jubaland Grill
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Jubaland Grill serves African. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “Jubaland Grill”
Kadar. Food is extremely good I love it. Go see and test
Food not consistant. I eat at this place faithfully everyday. When the owner is there food is perfect. Problem comes when he leaves at 2. Somali men flock and rudely stare at the white and black customers, making an uncomfortable eating environment for anyone. I’ve also had problems with them trying over charge when there’s no owner over pricing food which is increasing to the white customers who think there food is good, its not i always get the chicken tender because there somalian food is awful after 2pm (which is when there manager leaves). Over all food isn’t that bad if your eating it for a quick meal just don’t go in with high hopes, and check the prices no matter what.
Enjoyable Ethnic Experience. We ate lunch here on a Sunday afternoon. My wife had the chicken curry which consisted of chicked pieces coated with a dry spice mixture that was sauteed with green peppers and onions. The chicken was served on a bed of rice pilaf and garnished with an iceberg lettuce and tomato salad covered with a ranch like dressing. My son had the gyro platter made up of a less syntho textured and tasting gyro meat with the same rice pilaf and salad. I had the goat curry on rice pilaf with the salad. The goat meat was dry cooked (no sauce) and there was a lot of goat meat on the bones (as opposed to many other goat currys that are bones in sauce) the goat curry platter also had a bean dish that consisted of pinto beans with sauteed green peppers, onions, and pieces of taro in a slightly spicy sauce. All of the entrees came with a small cup of a pepper sauce that tasted like pureed jalapenos and cilantro. We consumed two sambusas one ground beef and the other a finely ground chicken mixture. We also had an item that consisted a a mashed starch (either potato or taro that was pressed around a hard boiled egg and deep fried until the outside shell turned crusty. The outside crust has an orange color to it and the finished product is served covered with the same dressing put on the salad and a small portion of the pepper sauce. All the food that we ate was tasty and fresh. The cooks and the patrons were friendly and helpful. I would recommend this restaurant to any adventurous eater that wants to try other types of African food. You will need to look past the ambience and location to try foods that are not readily found in the KC metro area
Jubba Grill have the best Somalian food in KC, hands down. They also have different variety of other food. Philly steaks, fries and gyros and so many. They are very fiendly and best service.
Excellent food and service. I will regularly go out of my way to eat here.
Scary. Wierd location, not quite safe
Great Somalian Food. Food is very authentic. Restaurant is located in a slum type area. Very nice people!! Food is extremely cheap and comes fresh and very well-portioned. If wanting an Mid-Eastern/ African cuisine definitely recommend this place!