About
Enjoy contemporary American style cooking, led by Executive Chef Barrett Travis. From our breakfast and lunch buffet to dinner entrees, you’ll enjoy a delicious dining experience in a relaxed setting. Terrace Lounge is the ideal spot for a quick bite or to unwind over refreshing sips and snacks, and also offers orders 'to go' and room service. Breakfast buffet with made to order omelets: 6:30 am to 9 am, Monday – Friday and 7 am to 10 am on Saturday and Sunday Soup and salad lunch buffet with Chef’s Choice entree: 11:30 am to 1:30 pm, Monday – Friday Dinner and Terrace Lounge: 4 pm to 10 pm Hotel Room Service: 4 pm until 10 pm
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