Latest Reviews
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Disappointing - Grossly oveerpriced. When you first walk into this place, it is absolutely gorgeous. Unfortunately, that's about all that is good abou…
Tagorgia
Mizumi
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AWFUL Service. Sushi is ok. Does not meet the Wynn's standards!. I have been here a couple of times and I thought it was overpriced but decent sushi. …
Houston.management
Mizumi
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My wife and I were a little hungover when we went recently, but I have to say, it had no impact. The sushi - sashimi - robata - tempura were all exqui…
Roy Ritthaler
Mizumi
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Mizumi serves French and Japanese. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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5 Reviews on “Mizumi”
Disappointing – Grossly oveerpriced. When you first walk into this place, it is absolutely gorgeous. Unfortunately, that’s about all that is good about this place. We were seated promptly and greeted by our server’s helper. When our server came over, she was very pushy about us placing our order. We told her to give a few more minutes but she kept coming over and it was very irritating. The place is huge, like most Vegas restaurants, but only about 1/3 full. I don’t know why she was rushing us to order, it wasn’t like they needed the table. We ordered a bottle of wine from one of the most expensive wine lists I’ve ever experienced. We ordered one sushi roll at $30 each. Yes, that’s right $30! It was good, but not $30 good. For that price it should have been the best I ever had. We also had 6 oysters on the half shell ($26) which were the smallest oysters I’ve ever seen. I don’t know how good these oysters really were because they were drenched with vinegar. You don’t drench quality oysters in sauces or vinegar if you want to really appreciate them. My wife ordered the ocean trout, which as far as I could tell by the texture, color and taste, this was identical to Scottish salmon. My wife thought she got the wrong order, and when we questioned our server she wasn’t positive either, and went to ask the cook. She came back and told us that this was the correct order. We eat salmon all the time, and I’m sure anyone tasting this who is familiar with salmon, would identify it as salmon too. our server came back a second time to tell us that it is in the salmon family. So much for that, but the fish was overcooked and dry. I had the Robatta platter and the beef and chicken were overcooked and dry. The shiitake mushrooms were rubbery and had no flavor. With tip and tax our bill was almost $250. Don’t waste your money here.
AWFUL Service. Sushi is ok. Does not meet the Wynn’s standards!. I have been here a couple of times and I thought it was overpriced but decent sushi. I prefer Nobu or Koi but always thought it was ok. Yesterday, they stuffed 6 guys into 2 small tables. We asked multiple times for a different table, offered to wait but no feedback at all. They forgot our drink orders but charged us anyways. The food came out of order and was ok quality. Disappointing when you realize how overpriced it is. Water was rarely refilled. The service was so bad it became a joke and form of entertainment for the evening. After we got the bill with the FRAUDULENT charges, we chatted with someone that claimed to be a manager. She offered to bring our drinks after our dinner had completed, but at no time offered to take the drinks off the bill. TOTAL JOKE. We begrudgingly paid for the drinks and food that we didn’t receive and even tipped our awful waitress 20%. $650 and NO goodwill was offered by anyone in management. Even bad restaurants offer something when their service and experience are so poor… It’s not like we had a $20 bill and wanted free drinks… $650 and no water refill or drinks, AWFUL… It actually surprises me that they can have such poor service and be located inside the Wynn. Most of the restaurants inside of Encore and Wynn have outstanding service and product. Stay away from this place. Go to KOI or Nobu.
My wife and I were a little hungover when we went recently, but I have to say, it had no impact. The sushi – sashimi – robata – tempura were all exquisite. Fantastic service, excellent drinks and whites to clear the head, ah palette.
Overpriced and terrible quality food. I love the Wynn. Their restaurants are all first class but one Mizumi. We ate in the hibachi part of the restaurant overlooking the lagoon. The setting and atmosphere was wonderful. The waitress warned us that the NY Sirloin steak {$70} was tough to chew. I thought she was kidding. My date ordered the Sirloin and sea bass {$95}. We were absolutely appalled when the chef poured some canned baby shrimp with greens onto the cooking table. The entire shrimp was half the size of a fingernail. It was disgusting. Then he cooked the steak medium rare just the way we requested it. We each took one bite and were unable to swallow it as that is how cheap the quality of the meat was. The sea bass was terrible and very fishy tasting. We left over the entire meal and paid the server $253. Obviously, this is the most expensive Japanese restaurant anywhere on the planet. The quality of the food is below what one would find in a Golden Coral. If I had a choice between Mizumi or McDonald’s I would take the Mickey D’s every time. Obviously the owner of this restaurant is skimping to make up for the huge overhead. I can’t comment on the sushi part of the restaurant but I would never return to this place even if the meal was free. Avoid at all costs.
Fantastic! We are from Vancouver, BC. We know Japanese cuisine, have learned not to bother ordering in most other North American cities. We very uncharacteristically agreed to our waitress’ suggestion of letting her plan our meal. This was so the right choice. We tried things we never would have ordered….mini steak tartare tacos with shells made of crisp-fried jicama. Fantastic. Pricey… So worth it. Oh, and the ambiance! Waterfalls (yes plural) and trees make for a lush backdrop, such a great experience!