About
The Iron Room leads Atlantic City culinary scene under the direction of Chef Kevin Cronin. Chef Kevin develops unique globally inspired dishes using fresh local ingredients. The menu is constantly evolving based on the season and inspirations from Chefs travels. Make sure to check out Sunday Brunch, featuring unlimited micro plates in a relaxed atmosphere with amazing brunch themed cocktails. The Iron Room was inspired by Atlantic Citys past and features one of the largest whiskey collections on the east coast. Each bottle is hand selected by our team to offer guests a unique experience. Our team of award winning mixologist inspired the resurgence of cocktail culture in our city by the sea. Our cocktail menu has something for everyone, from perfectly executed classic to inspired and imaginative cocktails created by our team of mixologists. The Iron Room also features an extensive award winning wine list, featuring amazing wines at an approachable price. Expect to find highly sought after beers on draft as well as rare and hard to find beer in bottles. Our expert team is prepared to guide you through our lists and help you find the perfect selection for your tastes. The Iron Room offers something for everyone, including an amazing Happy Hour, Tap Takeovers, wine dinners and educational seminars. The Iron Room is available for large parties and private events with custom experiences by Chef Kevin. Stop by and experience Atlantic Citys most unique dining experience
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