About
At Los Cuates, we're not one of those restaurants that gauges the quality of food by its hotness. For over 35 years, we've been serving New Mexican cuisine known for its flavorful palate that gives you a kick without being overwhelming. Our recipes are spiced perfect. Come in to one of our four Albuquerque locations and try our chips and salsa - we guarantee you've never tried salsa like this. Enjoy our hacienda-style ambiance while savoring our menu of always-fresh authentic New Mexico classics. Our signature dish is the chile relleno. Each carefully selected Anaheim chile pepper is peeled, stuffed and roasted daily in our kitchen. We should warn you, they're very addicting. We're proudly locally owned since 1980. Many other restaurants and national chain eateries have come and gone in that time, and we're still one of Albuquerque's favorite places to eat. Come in and find out why. Try one of our award-winning special features that take New Mexican food to new frontiers. Some of our chef's recent concoctions include BBQ brisket tacos with blue tortillas and calabacitas, southwestern calamari and a seafood enchilada with spinach cream sauce. Whether you're in the mood for something traditional or experimental, at Los Cuates there's something for everyone. We're a local favorite not just because of our tasty food, but the great value we offer. Weighing-in at 6 oz, our tamale is the biggest in town. Our rib eye with enchilada special is loved for a reason, while our taco, enchilada, relleno and tamale combo platter is only $12.95. We invite you to compare, and then have a seat and enjoy the best deal in Albuquerque.
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