About
Awarded 2016's "Best New Restaurant" (suburbs) and WNY's Best Desserts by Buffalo Spree, Aro Bar de Tapas brings authentic Spanish cuisine to Buffalo for the very first time. World-class imported hams, cheeses, sherries and wines are served alongside gourmet-quality small- and medium-sized plates. As America's first Gintoneria, Aro specializes in modern versions of the classic gin and tonic, but also offers a full craft cocktail bar with outstanding whiskeys, brandies, vermouths, and other premium spirits. Outstanding desserts guarantee that you'll end every meal with pure joy. Visit us for dinner Tuesday through Sunday.
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