About
Since 1920, the Di Camillo family continue the uninterrupted tradition of making wholesome hearth-baked bread and classic Italian cookies and confections for our friends and neighbors. Five locations throughout WNY, fresh bread, pizza, and donuts baked everyday. Although our menu of breads and biscotti has greatly expanded, and our neighbors can be found all over the world, our standards, our traditions, and the pride in the products that we make remain the same. Open until 9pm Friday, Saturday, and Sunday during the summer months.
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