About
The Greenhouse restaurant in downtown Asheville features a full bar program with specialty cider cocktails, flights of brandies and calvados, and Noble products on tap. The bistro offers globally inspired small plates and large platters designed for sharing. Expect an innovative menu with a range of flavors made from premium and locally purveyed ingredients prepared using slow-food cooking, a low-waste focus, and sustainably-driven techniques. Our mid-century, tropical garden-room ambiance is warm and inviting, creating a full sensory experience to enjoy award-winning ciders, delicious cocktails, and world-class food.
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