MJ’s Restaurant & Catering

6 Reviews on “MJ’s Restaurant & Catering”

• Cseamon2

  A+++. I would like to highly recommend MJ’s restaurant for any of your upcoming events that you may be planning. We were recently married and held our reception here and were very impressed. We, as most couples do, searched and met with multiple caterers and reception halls only to become discouraged by their lack of professionalism and all but warm welcome. When we finally found MJ’s, we knew from the very first meeting with Mindy(owner) that this would be our place. Their attention to detail and willingness to meet with us within OUR schedule was unparalleled. The ambiance of the restaurant coupled with the amazing food and it’s presentation were all that we could have hoped for. Again, if you are looking for a high-end, reasonably priced venue for an event, this is the place..!! Thank you for everything Mindy.!

  December 24, 2013, 3:42 pm

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• Leaha

  Food was amazing! We sat at the bar and shared the Halibut and Angolatti Pasta.The bartender was very nice and welcoming. We will definitely be back!

  July 21, 2013, 1:52 am

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• J.E. Flint

  Worth the trip. As a person who travels to client sites often for my work I often take folks at their word on places to eat at. The lady who directed me to this location calls this one of her favorites and I have to agree with her.We went for lunch and were taken out back to sit under the trees. It was very nice.I ordered a fish pasta dish where it was mac and cheese with Parmesan or something. The lunch portion was filling but I left wanting more of the food.I’ll be eating here again if I’m ever in Greensboro.

  April 10, 2013, 8:59 pm

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• TTnJ

  We were out looking for something new. Food was absolutely delicious, atmosphere works for romantics and girls just hanging out! Loved it, will definitely return to try something else on the menu!

  January 19, 2013, 11:52 pm

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• HPU Dude

  Excellent food and service. Reminded us of some of our favorite restaurants back in the Triangle. Will definitely return!

  May 5, 2012, 5:52 am

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• FredB

  Local, Family Operated Spot With Great Food. We’ve eaten here several times over the last few weeks, including last night, and we come away each time a little more impresssed with both the food and the service. The menu here is relatively compact, mostly steak, fish, and bird, with a daily Chef’s special or two – all the dishes are excellent.. It is family owned and operated, and these are good folks – Tad is the Chef, Mindy handles the floor.We like to eat in the bar – it is small, maybe 8 to 10 stools, no tables – it is warm, inviting. Ben is in charge of the drinks, and you get a really nice pour in your cocktail here. They have some drink specials from time to time, 30% off bottles of wine on Monday, discounts of wine by the glass on Wednesday, iirc. Nice varied wine list, decent prices.The Tuna Tartare and Smoked Salmon appetizer is excellent, and very well sized for sharing – goes for $13. The Foie Gras is nice, as well – cost is $14. The Duck Two Way entree is excellent – duck confit & duck breast with sweet potatoes and baby spinach for $25. The Buttermilk Fried Catfish is outstanding and a nice portion – with mashed potatoes, cranberry cole slaw, and house made tarter sauce for $16. The Center Cut NY Strip is an excellent choice – with carmalized onion blue cheese potato gratin (as good a side of potatoes as you will find) & asparagus for $30.This is a very, very good contemporary american menu – the items are fresh, well prepared and plated, with outstanding service, good value, and nice ambience. A lot to like and enjoy here

  February 23, 2012, 1:34 pm

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