Garibaldi’s

6 Reviews on “Garibaldi’s”

• Samantha Congdon

  Food is always great. Staff is VERY attentive and ALWAYS friendly. Never once had a bad experience here and come often for date nights with the hubby or just for a casual lunch.Garibaldi’s is and will continue to be my favorite Italian restaurant!!(Never cared for Italian cuisine until I came here!!)

  October 20, 2017, 11:03 pm

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• Jer31173

  My wife and I love Garibaldi’s great for a date night. I always enjoy the Lasagna and she tries new things every time we come. I would definitely recommend this place.

  April 10, 2017, 2:15 am

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• Bill Wilson

  Ate lunch here with a friend. Great menu selection. Great food. Great service. Great prices. Convenient parking. Great addition to Fuquay Varina.

  November 23, 2015, 10:34 pm

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• Cameron Vernon

  We loved our experience at Garibaldi’s. I had the cavetelli with sausage and it was delicious. The cavetelli was homemade. My wife had the primavera and said it was amazing. The inlaws also loved their chicken parmigiana and rigatoni. My sister in law really enjoyed her grandmas pizza as well. We finished our dinner with espresso and canoli’s. We will definitely be going back and this is much better food and service compared to other Italian chain restaurants. The owner even visited our table and asked how our evening was going. You don’t see this very often

  May 17, 2015, 11:30 pm

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• Facebook User

  Chicken scapperello. So good. Sauce is scrumptious.28 Nov, 2014Thumbs up/Italian reviewer. Started out with appetizer bread and olive oil dressing to dip or drizzle over that was great. 7 year old ordered pizza and they had Lobster Ravioli as a lunch special that my wife and daughter went for. I had the Chicken Scappellini. wife and I had side salads.(second helping of bread for the kids) I recommend the house vinaigrette. tira misu and cannoli desserts were great. Left completely satisfied and graded it as a family A+. looking forward to trting more dishes another time.

  February 28, 2015, 7:11 pm

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• SKH

  Uninspired, unimpressed. My first visit to Garibaldi’s was my last. Initially, I noticed that the menu has the same dishes every other Italian restaurant does. Nothing stood out about the selection. I was willing to give them a try solely because they offer gluten-free pasta.Well, the server assured me that my pasta dish with added chicken would be safe to eat and prepared carefully. Not only did she bring me WHOLE WHEAT LINGUINE without chickcn, she insisted that it was gluten-free. I insisted she take the dish back, and of course, it wasn’t gluten-free. She informed me that was her error, that she’d confused whole wheat with gluten-free. She brought back the correct pasta, still without the chicken. About three bites in, I found a strand of spaghetti. The gluten-free pasta of the day was penne.At that point i gave up eating the dish. The waitress apologized profusely, but no manager came by to talk with us, and no offer was made to take anything off our bill. I will never set foot in this place again. My dish tasted OK, but it wasn’t worth the hassle or exposure to food I can’t eat. This experience perfectly demonstrated that not only is the front staff not well-trained in food sensitivity issues, but the kitchen wasn’t either, as evidenced by the rogue spaghetti in my dish. If you are going to go to the trouble of offering gluten-free options, follow through and train your people on how to deliver just that. Otherwise, don’t bother. you’re going to make more people sick, as I was for days after.I will not go back to this place, and I don’t recommend it for anyone that has a gluten intolerance.

  January 27, 2015, 1:10 pm

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