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Amazing! The food was delicious. The cheddar ale is to die for! Staff is friendly and helpful. Custom made fondue tables are super cool and keep the f…
Rip-unzel
Little Dipper Fondue
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Incredible dining experience every single time. The servers are knowledgeable, attentive, and accommodating. Plan on spending money at this restaurant…
Lael Rebekah Wadopian
Little Dipper Fondue
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My wife and I love The Little Dipper but the manager/hostes is extremely rude and unpleasant. We will continue to go back for the great food and atmos…
Vanover
Little Dipper Fondue
About
Little Dipper Fondue serves European, French and Vegetarian. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Little Dipper Fondue”
My wife and I love The Little Dipper but the manager/hostes is extremely rude and unpleasant. We will continue to go back for the great food and atmosphere but the manager (older woman mid 50’s)is almost embearable.
Had dinnertainment and it was very enjoyable, really liked the quaint private table and decor. Food was enjoyable and our server Caleb was a delight!
If you’re looking for a fun and festive night out, come here! It’s a little pricey, but worth it!
This place was excellent!! I would recommend the filet mignon, the coconut curry sauce, and the fluffernutter dessert fondue!! It was all so fabulous I was almost brought to tears. Atmosphere and music was great and the service was exemplary. Wonderful. 10/10
Awesome food. I’ve eaten here numersous times and I have never been disappointed. The food is incredible and the atmosphere is beautiful. I will be back.
The Little Dipper. I went with my girlfriend for restaurant week. It was $25 a person for a 4 course meal so we decided to go. Walk in and the water seemed friendly enough, but then started complaining about The Melting Pot. I wasn’t at The Melting Pot so I didn’t need to hear you talk about your competitor.First course we went with a pepperjack cheese. I thought it was good, but not what I was hoping for. Wasn’t nearly spicy enough for me. They give you a lot of bread to dip, and vegetables as well. They also give you fruit which to me is weird to dip in cheeseSecond course I got the in season pumpkin bisque. It was excellent. One of my favorite soups. Had a nice pumpkin flavor but wasn’t over the topThird course is the meat and veggies section. Each person gets 3 sauces and out of our 6 sauces, I really only enjoyed 2 of them. Peanut and wasabi were excellent. Habanero was really mild when I want spicy, sweet and sour was ok nothing special. Don’t even remember the other sauces so that shows they didn’t leave their mark. For $25 a person, you did not get enough meat. I had 3 peices of steak, 3 peices of chicken, and 4 shrimp.Fourth course is dessert and we got half peanut butter and half chocolate. I thought it was going to be mixed together but it was literally just split in two. The chocolate was melty and delicious but the peanut butter was very thick and hard to eat. Came with assorted desserts, fruits, and pretzels. Peanut butter pretzels and chocolate strawberries were my favorite things, the rest I didn’t really touch.Overall it was a decent meal, but I felt for $25 I should have gotten a full stomach on meat and veggies, not cheese and pretzels. I prob will never go back, or if I do I’ll sit at the bar and drink Wild Blue (one of the only bars I’ve ever seen sell it) and eat the cheese..
Awesome restaurant week!. Thanks for a wonderful night out. great food and even better service.