Latest Reviews
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Food was pretty good. LOVED the roll. The fried cheese curds with dill sauce were delicious. This was my first time eating german food so that may be …
Chelsea Marlett-Kennedy
Das Boot Camp Restaurant & Bar
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This place is really fun. The house beers are amazing. Service is a little hit and miss but pretty good overall. The menu is not overwhelming. The pre…
Doug Stephenson
Das Boot Camp Restaurant & Bar
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Obviously a great place to watch some football. Although the TVs aren't huge, there are 8 or so. Each table really has its own TV. And there were lots…
About
Das Boot Camp Restaurant & Bar serves German. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Das Boot Camp Restaurant & Bar”
Food was pretty good. LOVED the roll. The fried cheese curds with dill sauce were delicious. This was my first time eating german food so that may be part of why I wasn’t massively impressed
This place is really fun. The house beers are amazing. Service is a little hit and miss but pretty good overall. The menu is not overwhelming. The pretzel bread is a must try. Everything we ha e ordered there has been very good
Obviously a great place to watch some football. Although the TVs aren’t huge, there are 8 or so. Each table really has its own TV. And there were lots of OU fans hootin’ and hollerin’ that day. Extremely loud. We were almost yelling at one another at our own tiny table. However, our visit included a table of 30 on the other wall. Noise forgiven.Food was excellent. A definite are the jagerfries – the super crispy fries held up to the mushroom&bacon gravy and oodles of cheese. So salty, so crispy, so good. Could have eaten that for a meal. Oktoberfest pretzel is a must. Huge soft, lightly salted pretzel with bleu cheese and mustard dips. Fresh from the oven. These two appetizers made us three almost too full for our meals! Schnitzel sandwich, reuben, and jager roast. All very good. Schnitzel was crispy, crunchy with a refreshing lemon hit. Reuben was hot and toasty, though we all agreed it could have used more meat. Jager roast with gravy was awesome. Pork was a wee bit dry, but that gravy totally made up for it. Spaetzle I think would have fared better with a saute after boil. But we really enjoyed the food over all. Service was very pleasant, our drinks hardly unfilled. Surely we will return.