China Tea House

2 Reviews on “China Tea House”

• Nicole Shearer

  The food here was very good. The fried dumplings tasted and looked home made not open the pack and boil type. Also had a far better taste than most of the dumplings Ive had in the area. The rice was great fresh and cooked perfectly. The people were very friendly and my food was up in not time. I also have to say the price was right on point with others in the area. Looking forward to trying new stuff that I cant typically get in this area. I plan to go back soon!

  June 23, 2019, 2:55 am

  Log in to Reply
• Anthony S.

  Had a great meal from China Tea House recently. Extremely impressed by variety and large selection on their menu, including some unexpected things like squid, duck, and fish maw. It’s nice to see a Chinese restaurant with Chinese people eating there, enjoying dim sum in the dining room and clearly enjoying themselves. I will be back for dim sum at another time.We ordered our food to go, waited about 10 minutes or less for our food after being told it would be about 15 minutes. It wasn’t really very long at all, and the service was great; they greeted us from across the room and a waitress also asked us while we were waiting if we needed anything. We went pretty standard with our food, getting the very inexpensive lunch specials, which came with fried (or white) rice and egg rolls. We ordered the Szechuan Pork, Sesame Chicken, and an order of Crab Rangoons. We drove about a half hour to our destination to eat our food, and when we got there the food was still hot, crispy, and ready to eat.The szechuan pork was tender, loaded with large chunks of vegetables (baby corn, mushrooms, green peppers, onions, water chestnuts, carrots, etc.). The sauce wasn’t quite as spicy as I like it, but I’m a sucker for spicy punishment, and I don’t expect most people in this area to like spicy food. Next time I’ll ask them to make it extra spicy for me, because it was really delicious and full of flavor. The sesame chicken was also sticky, sweet and savory with big chunks of chicken. The fried rice wasn’t flavorless and dried out at all like a few other local places, was perfectly cooked and seasoned, fluffy and moist and packed with veggies. The egg rolls were probably some of the best I’ve had in the area, and you can tell this place doesn’t use old grease to fry their things. Very crispy and flaky and balanced. The crab rangoons were also flaky, full of more than just cream cheese, you could tell they put onion and crab (or crab stick) into them, and that was a nice surprise compared to other local places that have a very uniform appearance to them.Great stuff! I will be back again, probably for take-out. Because I’m so impressed with the value in the amount of food you receive for the price, the food meeting and exceeding my expectations, I cant give this place a bad review. If I had any cons whatsoever, it might be a recommendation to the restaurant to upgrade some of their front room like replacing a few drop ceiling tiles and/or making it look as nice as their dining room. Currently my favorite Chinese food restaurant in the area, as I’ve had a few very disappointing delivery nights in the past few years.

  December 6, 2015, 8:19 am

  Log in to Reply