Pane E Vino

Latest Reviews


  • I wanted to like this place, but my experience was very disappointing. It was my first time so I asked the waiter what the person next to me was eatin…

  • Horrible food and sevice, sorry. Ordered Black squid ink, Eggplant Parmesan, lobster was overcooked and chewy, waitress with an attitude, way overpric…

  • I'm a fan!. I'm a fan of this place. I think its one of the better (if not best) Italian restaurant on Federal Hill. Food is consistently good. Waitst…


About

Pane E Vino is open for Wine Bar. Pane E Vino serves Italian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

Details



Feature List


takeaway availableoutdoor seating

Reviews

10 Reviews on “Pane E Vino”

Excellent
4.7
10 reviews
  • Cioffix3

    Favorite Restaurant on the Hill. You really need to try this restaurant out! They have amazing local specials including fresh seafood specials all of the time. We love the Black Squid Ink Linguine Fra Diavolo and the Frutti di Mare. The service is always great and it is a very welcoming and inviting atmosphere. It’s a great spot for dinner before going into Providence for a show or a concert.

  • Vanessa810

    I love Pane e Vino. Absolutely delicious. This is one of my favorite restaurants, period!The food is excellent, and I love the bread pudding…best I have ever had!. My boyfriend and I like to try different things so we typically share a bunch of dishes between the two of us.The wine is great, half priced wine bottles on Mondays is a godsend!The ambiance is very perfect for a date or for a night out with friends. Very cozy, upscale decor. Good music, and it’s not too loud.

  • Michaelckennelly

    Very nice. Good atmosphere, service excellent. Extensive Gluten free menu.

  • Al

    Our new place!. Why five stars? Best gnocchi I have ever had! Great unique appetizers. And a wonderful duck entree over ravioli. Something like 25 glasses of wine available and over 100 bottles. Best bread pudding I’ve ever eaten. Friendly service, I’ve been here several time and they always remember us!Negatives: the bar is very small, it’s hard to get a seat. The traffic on the street can be tough so leave early, at least they have valet.

  • Rose-Ellen Provencher Padavano

    The antipasto platter of meats & cheeses was fantastic. The entrees, not so much. I had the orecchiette with broccoli and sausage…pasta was cooked perfectly and the sausage was good quality. The sauce was salty. My partner had the chicken Milanese. Two pieces of fried cutlets with arugula and tomatoes & some parm cheese. Very dry with no sauce whatsoever. The cannoli was delish with a nice creamy cheese. Overall, it was just ok. The atmosphere is quaint and relaxing. Better options on the hill.

  • Matt Russo

    Always good. We went here for the first night of restaurant week, food was outstanding. We split the beet salad and arancini apps. The arancini was great, the beet/goat cheese salad had a nice balance. I had the baked gnocchi with san marzano tomatoes and smoked cheese and it was simple and just right. My girlfriend had the scallops which were also very tasty, however it would not have been enough food for me had I ordered it. She had the tiramisu and I had the bread pudding, both were fresh and delicious. The service (outside of getting the wrong app at first) was also good. Our waitress seemed knowledgeable about the menu and w/o us asking she added a second table next to ours for more space, as it was very small. That was very considerate and appreciated.

  • Johanna Croteau

    Great authentic Italian food! Try the bread pudding, it is heavenly! Service is always top notch and the staff is friendly!

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(401) 223-2230

Directions

365 Atwells Ave, Providence, RI 02903

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