About
Specialties Mangia Nashville is two restaurants in one. Monday through Saturday we are a traditional Italian Focacceria serving dinner and cocktails from 4:00 pm till 10:00 pm Monday through Thursday. Every Friday and Saturday night at 7:00 pm we hold a 5 course reservation only Italian Feast complete with singing and dancing. Established in 2011, Mangia Nashville started as a pop up in Franklin at a little meat and three and held our reservation feasts every Friday and Saturday night for 5 years. In March of 2016 we opened our first brick and mortar location in the Melrose/Berry Hill section of Nashville. In addition to our weekend feasts we are not a fast casual Italian Focacceria with a full bar, patio and Bocce court!
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