Latest Reviews
-
I came here for the first time in a while last weekend, and I was blown away!! Everything from our salads, to our steaks and salmon and the blueberry …
Colee Orf
50-Yard Line Steak House
-
50 yard line has the Best Steak! I went in and got the Marinated Filet and the server explained that it was marinated for 48 hours. I wish I had their…
Lauren Williams
50-Yard Line Steak House
-
Always feel so much happier after enjoying a meal here. The service is always so amazing, and the waiters are all very friendly. I know this may not s…
Amy Winters
50-Yard Line Steak House
About
50-Yard Line Steak House serves Steak. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Reviews
Leave a Review
You must be logged in to post a comment.
9 Reviews on “50-Yard Line Steak House”
Always feel so much happier after enjoying a meal here. The service is always so amazing, and the waiters are all very friendly. I know this may not seem like much, but they might have the cleanest and refreshing bathrooms. I enjoy the whole atmosphere. Will continue to come for years to come.
Wonderful place!!! The staff is always so nice! I’ve had nearly ever steak and it is always cooked perfect. Wine menu is excellent as well as scotch and whiskey selection. Will definitely be going back!
Hopefully making a revival. This steak house used to be the flagship restaurant until the original owner, Jerrell Price, passed away. He was one of the true pioneers that actually picked out the steaks themselves. The new owner, which owns a burger shop, has some work to do. We have been multiple times, and lately it has been hit and miss. Sometimes the steaks are perfect but other times they leave something to be desired. The cheese rolls and blueberry muffins were a calling card but now they seem to be store bought rather than homemade. We hope that Hutchens (new owner) goes back to the 50’s roots and consistency because if so, it will be a revival that is welcomed back.
Mad at myself for recommending. Service was horrible. Waaaaaaaaaay overpriced. I feel cheated, taken advantage of and super stupid for recommending. Time to shut it down 50 yard line.
Wonderful!. We had an amazing dining experience here. We had a group of 8 and had attention service that went above and beyond. Our server was there at the perfect moments and the food timing was precise !! Wonderful atmosphere! And the food is unbelievable…..those blueberry muffins are legendary for a reason!! Excellent over all!!
Really? Service was a joke…. Really? Service was a joke in the bar. Bartender spend more time outside of bar instead of behind it. Screwed up steak order big time, soup cold.Pass on this unattractive sport themed renovated Wendy’s
50 Yard Line- Save your money. My family and I dined tonight and had the worst and the most unprofessional service. Besides placing our order, receiving our food and getting 1 refill from our waitress, she disappeared for the night. After not receiving the correct food or condiments requested 2 times, we asked another waiter and asked for management. Not only did the 2nd waiter not return with the requested item, the manager never showed. We ended up asking another waiter and the hostess for management and for the mayo that 2 of the 8 guests needed to eat their meal, one being a child, after waiting another 15 minutes. One of the hamburgers came out with a piece missing from the patty which looked as though someone had taken a bite of the burger. After asking our original waitress and manager the denied that the burger had been partially eaten, but were both fine serving a burger with a chunk of meat out of it and charging the full price of around $13 for a kids cheeseburger. After getting a manager she returned with rolls, of which we were told they were out of, and the mayo. She apologized and told us that the waitress had not been back at because she was afraid to come to our table. I am not sure why she was a afraid or why a manager would allow staff to not finish serving a table, especially when were automatically charged a gratuity. The manager ended up saying she would comp the meal, but came out with a bill that went down from $130 to $78 and a $50 gift certificate for next time after we said we would not be returning. For a place that is on a higher price point the service doesn’t meet the expectations of a nicer restaurant. We were then told by the manager she was not able to comp the meal after all, but when we asked if we could use the $50 gift certificate she allowed us to do so. In a town that is growing and is filling up with chain restaurants one would think a local restaurant would want to take care of business otherwise they will have to shut their doors down. I do not know what has changed int he last 3 years, but the service, management and food quality and prices are ridiculous.