Roman Cucina
Latest Reviews
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Surprising to find this in a little strip off Beltline. Home style Italian cooking at very reasonable prices and big portions. We had lasagne, handmad…
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No complaints!. This place is delicious! I tried the sauteed mushrooms, the caprese salad, and the sausage mozzarella pasta. All had incredible flavor…
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Delicious. Wow, just wow. Everything I tried was amazing. We started with the garlic bread which was amazing. I had the chicken fettuccine Alfredo whi…
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Roman Cucina is open for Casual Dining. Roman Cucina serves Italian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Roman Cucina”
Delicious. Wow, just wow. Everything I tried was amazing. We started with the garlic bread which was amazing. I had the chicken fettuccine Alfredo which was mouth watering! We also took home a lemon cheesecake which also had no crumbs left once we all had a taste. The service was on point and everything about this place is what a restaurant should be.
Very good food! Great service too. The salads were good, everyone ordered something different for an entree and loved it. The eggplant parmigiana was good, the pesto spaghetti, the ravioli, the lasagna, the daily special — all good. Get the tiramisu for dessert, it’s the best. The service was all very good, I would definitely go back.
Great little restaurant in Richardson. Good food along with great service at reasonable prices.
Fantastic hidden gem in Richardson! Great service, huge portions, yummy! Had lasagna bolo gneiss .. Highly recommend.
Very cute atmosphere. Enjoyed the lasagne bolognese and had leftovers to take home. Side salad was good too.
Always fun to try a new dish. The nice thing about this restaurant is the general, overall tastiness of their food. We’ve been a few times now, and every time like to try new things because we’re pretty sure we’ll find something new to like. The Primavera Olive Oil is off the hook. We’ve also tried Ala Checca, Cheese Lasagna, Pesto Pasta with veggies, Eggplant Parmigiana, Milanese Parmigiana, and Sauteed Mushrooms. Like I say, it’s good to try new things here, because I like most of the food. Only two things I’ve had that I wasn’t crazy about were the meatball sub, because, like most meatball subs, the bread got soggy. The other was the Aglio Olio, which was bland for me, kind of a boring dish.The servers are great, the manager helps out when needed. I know it’s a chain restaurant, but worth going to.
Great addition to the neighborhood. Wide selection of pastas. Good value. Full bar. Very attentive service. Each table has olive oil, balsamic vinegar and fresh ground pepper, a nice touch. After we ordered, we were brought a basket of steaming hot bread. The starter salads were a good sized portion. The pasta Gianni had lots of shrimp and lobster and the sauce was spicy as described. Fettuccine Alfredo with chicken was good. Chicken Parmesan also good but was served in a bowl atop too much pasta. Next time we may request a plate. Try this new neighborhood spot. We will definitely go back and will use the 20% off coupons they gave us after our meal.