Raising Cane’s #129
Latest Reviews
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Not good. The chicken was dry and chewy like it had been sitting out for a while, the frenchfries had been sitting out for a while as they were mushy …
Bbergami143
Raising Cane’s #129
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I love their Cane's dipping sauce and crinkle cut fries!! I love this place!…
Jack Wallace
Raising Cane’s #129
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Went through the drive through, and the girl at the first window was very nice. Second window, not so much. The girl at the second window stood at the…
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Raising Cane's #129 is open for Fast Food. Raising Cane's #129 serves American and Burger dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availableindoor seatingno alcohol availableReviews
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4 Reviews on “Raising Cane’s #129”
Not good. The chicken was dry and chewy like it had been sitting out for a while, the frenchfries had been sitting out for a while as they were mushy and cold , the bread was cold as well and the sauce was horrible like ketchup, mayo and mustard ,mixed together with thousand island dressing. The sevice was horrible as well . I recommend chicken express if you want chicken
I love their Cane’s dipping sauce and crinkle cut fries!! I love this place!
Went through the drive through, and the girl at the first window was very nice. Second window, not so much. The girl at the second window stood at the window just staring for a minute before she opened the window… and stared at me some more. She finally handed me one drink (we’d ordered two) and stared some more. I asked for the second drink, and she kind of flipped out on another employee, asking why the girl had told her three drinks when we ordered two…which made no sense to me, but what do I know? Finally, after some more staring, we got our second drink and food. As fast food goes, very tasty. As service goes, I’m not impressed. Probably won’t go back.
Chicken or Chicken?. What would you like to order. Chicken or chicken? Raising Cane’s has about 5 combos – strips in some variety or one combo with a chicken sandwich. Sometimes restaurants have too many things – is it better to do a few things really well, or do a lot of things average? The restaurant I can first compare it to would be a Zaxby’s. Zaxby’s has a wider menu though. Both have the orangey/pinky sauce – Southern Classic does, too, but they call it Dijon(?) and they are all ‘stingy’ with it. They give you one and they’ll charge for any more. Most restaurants give you as much sauce as you want, but I don’t know what it is about the orangey/pinky stuff that people usually dip chicken strips in that makes it ‘pay more worthy.’Going there is pretty simple. If you like the strips, you’ll go back. Taco Casa also has a pretty limited menu, but they do it all well. I was most impressed by the toast-y / soft roll thing. It was like toast, but not hard/crunchy like most do it. I would definitely check RC’s out time to time if I lived closer. What it really makes me do is crave Zaxby’s though.