350 Main
Latest Reviews
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350 Main is a relatively mainstream type of restaurant. The food was quite good it includes yummy salads, steaks and other meat type dishes. But it al…
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Scallops had ammonia taste and the manager never came over after we asked. Very disappointing. Not what we expected given the location and prices. Ser…
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Friday nite 7/12/3--almost no one around me could eat their food! From dry mushrooms poorly reconstituted to crunchy undercooked beans to dry, tough f…
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350 Main serves American. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “350 Main”
Friday nite 7/12/3–almost no one around me could eat their food! From dry mushrooms poorly reconstituted to crunchy undercooked beans to dry, tough flank steak and hard,cold mashed potatoes-very disappointing!
The food was great, and presentation fabulous!!! What a way to celebrate my birthday with great drinks.. food and atmosphere at 350 Main! The employees were all friendly and gracious, and service outstanding!! The chef was seen out talking and mingling with guests!! I loved it, and will be back!!1
A delicious southern treat!. I was delighted with the new menu which has been debuted at 350 Main in Park City. The new chef has introduced a fab twist on southern cuisine, and the service was impeccable – friendly, knowledgeable and prompt. At our table we shared the red quinoa cakes and beet salad (with amazing goat cheese and pistachio whipped deliciousness!), both were delightful. I had the salmon with black eyed peas – it was moist and flaky, just as you’d hope. I also recommend the deconstructed rhubarb pie – beautiful presentation and delicious flavors. I will definitely be back!
I chose this restaurant because of the gluten free conciousness and I was not let down. I ordered the Mediterranean chicken, and it was soooo good. I haven’t had food that good since I went gluten free. It reminded me that being gluten free does not have to be gross and flavorless. Thank you! Yumm10 Sep, 2012Wow!0
Dinner for 4 on New Years Eve was worse than terrible.We have eaten at 350 Main on one previous occasion and had at best a satisfactory meal. The experience on 12-31-11 included extremely rushed and utilitarian service, low quality food across all three courses and a fixed price of $95 that was completely out of touch with reality regarding the expected experience at a restaurant of this supposed quality.There are much better choices for high quality meals just down the street
This WAS our favorite in park city. I can say that without a doubt there has been a decline in the quality of the food. Several of us in our group had dined there over the past few years– and everything we ordered on our recent visit was notably below the quality we had come to expect from 350 Main. Do yourself a favor and skip it. There are newer and better options available for fine dining in Park City.
They brang out the food cold after sending it back for the seccond tim.it’s overpriced and very small portions