Dosa Kitchen

About

Dosa Kitchen: Brattleboro Winter Farmers' Market on Saturdays November-December, We specialize in the dosa, a fermented rice and lentil crepe with a seductively sour, tangy flavor and airy, crisp texture. It's naturally gluten free, as is our entire menu.

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accepts visatakeaway availableoutdoor seatingwheelchair accessibleaccepts american expressaccepts mastercarddigital paymentsaccepts discoveraccepts credit cards

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+1 646-388-2221

Directions

34 Elliot St, Brattleboro, VT, 05301-3208,

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