Stone’s Cove Kitbar
Latest Reviews
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This is my hands down favorite place to go in the area that isn't ashburn (the only other area worth going to anymore). The pear flower martini is add…
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Execellent call for drinks and food. I enjoyed their flatbreads, naked wings, pasta, dessert with outstanding service. Would go there all the time.…
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Had 2 of the most delicious dishes I have ever had: the fillet sliders and one of the Flatbread dishes. The chefs are also your waiters and bartenders…
About
Stone's Cove Kitbar is open for Casual Dining. Stone's Cove Kitbar serves American dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availableserves cocktailsindoor seatingoutdoor seatingwificraft beerReviews
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8 Reviews on “Stone’s Cove Kitbar”
Execellent call for drinks and food. I enjoyed their flatbreads, naked wings, pasta, dessert with outstanding service. Would go there all the time.
Had 2 of the most delicious dishes I have ever had: the fillet sliders and one of the Flatbread dishes. The chefs are also your waiters and bartenders, which was interesting. Overall great experience and absolutely loved everything I ate.
I have been there on a Saturday evening – nice ambience,filled up with people. Don’t forget to make a reservation. There were chef-cum-bartenders called ‘cheftenders’ who were quite friendly. The seating arrangement is around the kitchen. We ordered Lobster Cones, Portobello which were very yummy(Can definitely be suggested!) and Island Hopper Chicken Kabobs and Blueberry Bourbon Sour in drinks – not so good. The food comes in medium portion shareable platters.Go to this place if you are searching for an unusual place with good food and a delightful glance of the kitchen. Ideal for groups as well as couples.
Great place!. I was staying in town outside of the Dulles Airport and wanted to find a good place to eat that wasn’t too far but not in a hotel. This place was perfect. The Kitchen/Bar concept is great. The atmosphere was lively and everyone was friendly. The food was also delicious, recommend the hot/cold dip appetizer!
Kitchen inside the Bar – Tasty and Unique. The menu is small, tasty, and unique. You must try the Lobster Cones as an appetizer. We also had the seared ahi tuna which was also tasty but nothing special if you’re accustomed to seared tuna. We finished our dinner with the Portobella Flatbread, half chicken, half shrimp. The shrimp was definitely better than the chicken. My only criticism is the wait staff bobbled our drink order, delaying a refresh for 20 minutes. They made up for it by a round on the house. This is great place for a date or any small group that enjoys dining at the bar with the bonus of seeing the food prepared in front of you.
Good but expensive. The cost in relation to the portion size is pretty expensive. Nice atmosphere
I had a burger & a miller light. A little expensive but it seems everything is higher than I’m used to near DC. Good service & an interesting setup. The kitchens in the middle & you sit around it. I give this place a 7.5 which is pretty good for me