About
Our Chef, Jeff Newcomer worked in New Orleans and knows 14 different nationalities of food, his speciality is French Creole/Cajun. He has brought creole country fusion to Spotsylvania,VA. His twist on traditional food is off the charts. Did we mention the desserts that we have from fine French to down home favorites like bread pudding. Our pastry chef makes the best cheesecakes, and her gluten free desserts are so good you wouldn't know unless we told you. We make our bread and soups almost everything for your pleasure. Come on down to Spotsylvania Courthouse Village and join us. Sundays are special because we do a different brunch menu every week, we incorporate some of our regular breakfast menu and add to it to make ift a great family time. We also have a full bar and have several speciality drinks like: Traditional Hurricane Moscow Mule (with real ginger) Purple Haze and other Abita beer from Louisiana Dr. Stoner's Whiskey Sour Mimosas Our wine selection is outstanding
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