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We've been here a few times and usually get the steak on a hot stone. Sometimes the stone is not hot enough. Today, the heat lasted long enough. The 1…
helencK460LS
Asadero Ballard
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Arroz de la abuela good, doraditos with chicken. Not the place to take friends who are vegetarian- little available for them. They have one piece of a…
Ellen C
Asadero Ballard
About
Asadero Ballard Asadero Ballard is a Mexican steakhouse by David Orozco. In Mexico, our style of service focuses on Asaderos do Parrilladas (mixed grill, in English) and steaks. Our Sonoran cuisine is made only with Prime and American Wagyu beef, house-made tortillas and fire-roasted, stone-ground salsas.Details
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2 Reviews on “Asadero Ballard”
We’ve been here a few times and usually get the steak on a hot stone. Sometimes the stone is not hot enough. Today, the heat lasted long enough. The 14oz steak was soft and tender.
Arroz de la abuela good, doraditos with chicken. Not the place to take friends who are vegetarian- little available for them. They have one piece of artwork on the main wall cut baby calves looking down on their future fate being on the plate-sad.