Latest Reviews
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Haven't had my favorite dish, House Chow Mein in months from Chens in Long Beach, WA. Got it to go tonight, very tasty but only 3 shrimp???? Ugggg not…
Shelly Wohl Hill
Chen’s Restaurant
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Very ordinary and forgettable Chinese food. Experience wasn't bad enough that anybody complained but no one was particularly thrilled either. Egg Foo …
Thomsen9
Chen’s Restaurant
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It was terrible.me and my family were on a road trip and decided to stop. For dinner we got egg rolls and noodles. They were good except the dinner di…
Finn Judd
Chen’s Restaurant
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Chen's Restaurant serves American and Chinese. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Chen’s Restaurant”
Very good! Had the fried almond chicken, sweet and sour chicken, and hour fried rice. All was great! The fortune cookies had to be homemade, they were fresh and very tasty! Definitely recommend!
We met friends here for dinner, who recommended it. My wife made her own combination of Pork Egg Foo Yung, Pork Fried Rice and Sweet and Sour Chicken. She ate it all. I had Combination #4 and also ate it all. The combos came with a nice soup to start. Our friends ordered very specific dishes and did not get soup with their meals. The service was very good. It is an above average American Chinese restaurant and we would stop here again.
Large portions but not very good at all. We had sweet sour chicken, fried rice, orange chicken, general tsao’s and a few other dishes. It wasn’t expebsive but not worth the money either
Strong drinks and great chow mein with tons of shrimp. A+++
Disappointing. The food had no flavor. The Crispy Sesame Chicken which had good reviews was terrible. Served with no sauce. Egg roll breaded in the same batter as the Sesame Chicken. Absolutely no flavor. Will not return.
Above average Chinese food. The vegetables were very fresh and cooked perfectly! Prices are very reasonable. The entree was large enough for 2 meals. Would definitely eat there again.
June 2012: Mediocre but edible. Mostly Cantonese style, with a few Szechuan dishes which are like the Cantonese dishes except with a bit of heat added. Two good things: very expansive menu, so lots of choices (maybe you’ll get lucky and find something you like) and all the dishes we tried had lots of vegetables.