Hugo’s

Latest Reviews


  • Never again. I am very VERY disappointed! I was looking forward to go to this restaurant and let me tell you our experience was horrible! We went ther…

  • Hope. First off I should mention I'm a celiac and a chef. I spend most my nights trying to create gluten free alternatives that don't taste like dry s…

  • No.. I've eaten here a couple of times and while there were a couple of tasty dishes - the pear bruschetta is one, overall the food here is mediocre a…


About

Hugo's is open for Casual Dining. Hugo's serves Healthy Food and American dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

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wifioutdoor seating

Reviews

6 Reviews on “Hugo’s”

Excellent
4.7
6 reviews
  • Monikarozinay

    Never again. I am very VERY disappointed! I was looking forward to go to this restaurant and let me tell you our experience was horrible! We went there for a Mother`s Day brunch.The wait was long but the server was very polite. The selection was very limited and the food was jut nothing!!! $35/ person a mini cup of bad sour tomato soup and some scrambled eggs with veggies. we paid $140 and left the restaurant absolutely shocked and disappointed. Don’t get me wrong I didn’t expect gigantic size of American meals but this was a joke. You can spend this much up in a Space Needle a wonderful gourmet meal. I feel robbed and I wasted my time there. I will never go back and I would never recommend this restaurant to anyone!!!!!

  • Arreity

    Hope. First off I should mention I’m a celiac and a chef. I spend most my nights trying to create gluten free alternatives that don’t taste like dry sand. Today I stopped by after again getting sick from a restaurant that was trying to give gluten free alternatives. I commend them for trying but as long as there is gluten in a Kitchen there’s always risk for cross contamination. So now I’m sitting at my table writing a review for a restaurant, which I never do, to say thank you. This place is pleasent and simple. It offers a menu that gives enough variety without being overwhelming and all of the gluten free options give me that overwhelming nostalgia that I haven’t had for 5 years. The Taste’s are refreshing and quenching. No greasy mess that makes me want to be lazy later. If you like simple good food and can’t eat gluten I would suggest coming here. I hope I can make a restaurant this wonderful one day. Thank you.

  • Veronica Quillian Davis

    No.. I’ve eaten here a couple of times and while there were a couple of tasty dishes – the pear bruschetta is one, overall the food here is mediocre at best. I ordered the $14 (that’s fourteen dollars) lunch pasta – spaghetti marinara and it was bloody awful. I was going to give it one notch above store bought but honestly I’ve enjoyed Ronzoni with Prego more than this dish. The menu description had my mouth watering. It sounded like a very hearty marinara. Instead it was a bland, watery mess over limp spaghetti. Don’t know if it was fresh-made or not but it was most definitely overcooked. I get that organic is more expensive but at least be good food for these prices. Skip it.

  • Food Lover

    The food was delicious and fresh, service was wonderful and the atmosphere was quiet and relaxing (Tuesday lunch time) seasonal raw pumpkin cheesecake was sensational!!

  • Audrey Waine

    Made disappointing by important details overlooked.A cucumber lemonade,room temperature and unappetizing,served with barely warm crab cakes in cold plates.A chicken pesto sandwich on absolutely awful gluten free bread that was inedible due to its never ending chewability.Chicken had an unpleasant texture and smothered in pesto.Never again Sorry.

  • Goodcusty

    The nicest people and very well educated on organics and their menu’s intricate details. Expect to pay a descent price but expect equal quality no doubt.My second time here, but for lunch this time-splendid!

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(425) 298-4084

Directions

8110 164th Avenue NE, Redmond, WA 98052

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