Latest Reviews
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Great food but staff are not that friendly or personable! I went here for happy hour, well we couldnt seat at the bar first I had a kid that was 10 wi…
Emekaojames
Indigo Kitchen and Alehouse
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Amazing food and the service is incredible!! Amazing staff and easily one of my favorite places to go to! If you haven't had the chance to check it ou…
Jordan Martin
Indigo Kitchen and Alehouse
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So tasty!. Came here for dinner and a beer and left happy! Great food, nice atmosphere, and the fried chicken is as good as everyone writes about :) t…
Danielcriddle
Indigo Kitchen and Alehouse
About
Indigo Kitchen and Alehouse is open for Casual Dining and Bar. Indigo Kitchen and Alehouse serves Bar Food, Cajun and American dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Indigo Kitchen and Alehouse”
So tasty!. Came here for dinner and a beer and left happy! Great food, nice atmosphere, and the fried chicken is as good as everyone writes about 🙂 thanks
Shrimp Po Boy. One of the best sandwiches I’ve had. The creole mayo adds a nice spice, the shrimp were perfectly cooked, and the bacon added the finishing touch town excellent sandwich. Next time, I’ll go with the fries (frites) as the slaw was ok but not great.
Amazing flavors! The fried chicken dinner and the fried chicken po’ boy were fabulous. I asked for the jalapeo andouille sausage gravy to dip the po’ boy and it was perfect. Topped it off with the bread pudding dessert. Amazing reasonably priced find. We will be back.
Was sooooo good. One of the best meals i ever ate!!!
Thumbs up. Lynnwood isn’t exactly renowned for its restaurant scene, but Indigo is an exception to the usual local ho-hum choices. I’ve been meaning to stop in for a while now, and finally last night I went there with a friend for dinner. It’s got a very nice gastro-pub ambience that makes you forget you’re in a strip mall in a Fred Meyer parking lot. My companion ordered the fish and chips, and got a huge plate of fries along with three good-sized pieces of fish. According to her, both were very good, although she could not finish the fries. I got the shrimp and grits. The grits were nice and creamy, the shrimp was perfectly cooked, there were little pieces of andouille sausage and a sauce that provided just the right amount of spicy kick. It came with a dish of broccolini on the side. Both were delicious. I thought the prices were reasonable. The service was very good; the server was attentive without being intrusive and I dont’ think we waited more than maybe ten minutes for our food after ordering. I’ll be back again soon to check out their weekend breakfast offerings. I really only have one (very minor) complaint, and it’s that the noise level was higher than I prefer.
I love this upscale home cooking resturant. You have got to try the mac & cheese, to die for! Great prices and nice wine list.
Will be back!. Stopped by about 4pm on a Saturday with my hubby for happy hour and snagged the last free table in the bar. I loved trying the local IPA’s while he enjoyed his Maker’s Manhattens. I had the Caesar salad, Spinach and Artickoe Dip (which was full of artichokes and very fresh) and the beef tips (that reminded me of Chinese Mongolian Beef with good quality meat). My husband loved and devoured the traditional gumbo (and he’s picky and from the South south so that says something!), crawfish cakes (a little too much filler) and some buttery shrimp with garlic bread. Overall, we had a delicious meal with attentive and friendly service. We’ll be back!