Vic’s Ivy Cuisine
Latest Reviews
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Not bad. A co-worker and myself decided to try this place out for lunch. We both order a cheeseburger and fries that took us an hour to recieve. Aside…
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Good food, long wait. This food was good. I had the Cheeseburger, which is served on a lovely garlic infused texas toast. The size of the burger was s…
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Everything is amazing! This place is awesome.…
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Vic's Ivy Cuisine serves International, Sandwich and Southern. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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5 Reviews on “Vic’s Ivy Cuisine”
Not bad. A co-worker and myself decided to try this place out for lunch. We both order a cheeseburger and fries that took us an hour to recieve. Aside from the long wait, the food was great. The cheeseburger was on Texas Toast and it did not disappoint. If you have time to wait, I would recommend it!
Good food, long wait. This food was good. I had the Cheeseburger, which is served on a lovely garlic infused texas toast. The size of the burger was suffecent, full but not to full after finishing. The decore has a Dorthy Drapper feel, with pantings from local artist Elliot Scott on the walls. It was a very clean establishment which in this area is a plus. All in all it was a very nice experiance, but be warned if you dont get a long lunch it may be best to carryout!
Everything is amazing! This place is awesome.
Diamond in the rough. Vicki knows comfort food! Ribs, chicken, Philly’s, salads, mac & cheese- all perfectly made with love.Her hours are unpredictable as this business is catering first, so you may want to call before you go.Funky decor is fun and interesting. Go!!
Fabulous!. I absolutely adore Vic’s Ivy Cuisine. They have the best chicken salad I have ever eaten, and I cannot figure out the recipe to make it at home. Everything I have eaten from Vic’s is outstanding, and you must try the onion soup. Unfortunately, their hours are horrible and they can be a bit slow to serve your order. I used to work at a business downtown so I could frequent there for lunch, but now that I work on Rt. 60, there is no way I can make it there for lunch and back. I look forward to eating there again someday, hopefully sooner than later.