OGAN Restaurant

7 Reviews on “OGAN Restaurant”

• Mark

  I’ve been to Ogan twice and enjoyed it both times. Food is unique and really nice. Service was slow but very friendly. Prices are reasonable except for wine which i think was over priced based on what we selected. The Ahi Tuna was wonderful. I definately recommend it. A nice place for an evening out.

  April 11, 2017, 7:07 am

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• Wbkpak

  Consistently Great. My wife and I are requlars at Ogan. The menu is diverse, the setting of the restaurant is scenic, especially in the summer when you can dine outside watching boats and sea birds going by, and the servers are well trained. The food is always top drawer and the portion size appropriate. If you expect to take a lot of uneaten food home with you, this is not the place for you, but the thrust of the portion size is great food, not bulk. On warm sunny evenings especially, I would recommend give Ogan a try, but call for a reservation first so you can get a good table along the river.

  August 13, 2013, 1:22 pm

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• Monsterfish

  GB has some great restaurants. OGAN is not among them.. Where do you start? The queen bouchee was ordered – no longer available. Same for the onion soup. From this we learned carrot ginger soup is not their forte. They didn’t bother to tell us the garlic mashed potatoes weren’t available either, but instead served all the meals with a replacement au gratin that no one expected. The replacement would make Betty Crocker proud. It probably came from one of her finer boxes. Maybe the Brazilian boxes are different. (owner’s country of origin) If you suffer from high blood pressure don’t bother with the salmon or anything that comes with vegetables. The salt content will put you at risk. At least the scallops had some flavor going for them, but it was a short lived pleasure as there were only three very small scallops on the plate. Service was average, at best. The overall dining experience was like watching a movie on network television. It takes much longer than it should and it doesn’t really flow.

  May 16, 2013, 5:59 am

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• Briguy

  Painfully slow service. Heard good things about this restaurant. Menu and wine list not inexpensive. Ordered two appetizers at $14.00 each, portions were paltry. It took two hours before our dinner arrived. We had to ask for bread. Our $6.00 Caesar was nothing more than Romaine Lettuce, Shredded Cheese and store bought croutons. There was no dressing! We asked for the dressing and we were brought two VERY small (about a tablespoon) servings for THREE SALADS!. Can you see how this is going? The entries were very tasty and the potato augratin dish was excellent. Not enough to make me want to go back. Couldn’t tell if the poor service was a waiter issue or the kitchen. There are many better options in better restaurants to spend over $100.00 for two.

  April 20, 2013, 4:44 am

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• Ronandphyllis

  Dinner on the deck. Great food, service and sunset how can you go wrong. Another great meal at Ogan, we both had seafood and were very pleased by the quality and quantity of food were were served. The sea bass was buttery and the wahoo was a new a unique flavor treat. The service was top notch and the cost was less than any other fine dinning in the area. Keep up the good work.

  November 13, 2012, 1:27 pm

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• Katie O.

  YUM!. Had a GREAT appetizers, salad, steak, garlic mashed potatoe, veggies and dessert. THey have over 30 dishes that are gluten free, it was delish!

  December 30, 2011, 8:24 pm

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• Bethany

  If you want to go home with a smelly doggie bag go to knolls or old country buffet. If you want appropriate sizes and food prepped with care- you have ogan.26 May, 2011Romantic, classy, amazing app’s but pretty slow service.

  August 26, 2011, 10:23 pm

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